Sodium hypochlorite, commonly known in a dilute solution as (chlorine) bleach, is an inorganic chemical compound with the formula NaOCl (or NaClO), consisting of a sodium cation (Na+) and a hypochlorite anion (OCl-or ClO-). It may also be viewed as the sodium salt of hypochlorous acid. The anhydrous compound is unstable and may decompose explosively. It can be crystallized as a pentahydrate NaOCl·5H2O, a pale greenish-yellow solid which is not explosive and is stable if kept refrigerated.
Sodium hypochlorite is most often encountered as a pale greenish-yellow dilute solution referred to as liquid bleach, which is a household chemical widely used (since the 18th century) as a disinfectant or a bleaching agent. In solution, the compound is unstable and easily decomposes, liberating chlorine, which is the active principle of such products. Sodium hypochlorite is the oldest and still most important chlorine-based bleach.
Its corrosive properties, common availability, and reaction products make it a significant safety risk. In particular, mixing liquid bleach with other cleaning products, such as acids found in limescale-removing products, will produce chlorine gas, which was used as a chemical weapon in World War I. A common urban legend states that mixing bleach with ammonia also releases chlorine, but in reality the two chemicals react differently, producing chloramines and/or nitrogen trichloride. With excess ammonia and sodium hydroxide, hydrazine may be generated.
Anhydrous sodium hypochlorite can be prepared but, like many hypochlorites, it is highly unstable and decomposes explosively on heating or friction. The decomposition is accelerated by carbon dioxide at atmospheric levels. It is a white solid with the orthorhombic crystal structure.
Sodium hypochlorite can also be obtained as a crystalline pentahydrate NaOCl·5H2O, which is not explosive and is much more stable than the anhydrous compound. The formula is sometimes given as 2NaOCl·10H2O.. The Cl–O bond length in the pentahydrate is 1.686 Å.
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Bleach is the generic name for any chemical product that is used industrially or domestically to remove colour (whitening) from fabric or fiber or to clean or to remove stains in a process called bleaching. It often refers specifically to a dilute solution of sodium hypochlorite, also called "liquid bleach". Many bleaches have broad-spectrum bactericidal properties, making them useful for disinfecting and sterilizing. They are used in swimming pool sanitation to control bacteria, viruses, and algae and in many places where sterile conditions are required.
A disinfectant is a chemical substance or compound used to inactivate or destroy microorganisms on inert surfaces. Disinfection does not necessarily kill all microorganisms, especially resistant bacterial spores; it is less effective than sterilization, which is an extreme physical or chemical process that kills all types of life. Disinfectants are generally distinguished from other antimicrobial agents such as antibiotics, which destroy microorganisms within the body, and antiseptics, which destroy microorganisms on living tissue.
Chlorine dioxide is a chemical compound with the formula ClO2 that exists as yellowish-green gas above 11 °C, a reddish-brown liquid between 11 °C and −59 °C, and as bright orange crystals below −59 °C. It is usually handled as an aqueous solution. It is commonly used as a bleach. More recent developments have extended its applications in food processing and as a disinfectant. The molecule ClO2 has an odd number of valence electrons, and therefore, it is a paramagnetic radical.
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