Concept

Khargone district

Summary
Khargone district, formerly known as West Nimar district, is a district of Madhya Pradesh state in central India. The district lies in the Nimar region and is part of the Indore Division. The district headquarters is the city of Khargone, which lies south of the Indore metropolis, the headquarters of Indore district. In ancient times, the Haihayas of Mahishmati (present-day Maheshwar) ruled the region. In the early medieval ages, the area was under the Paramaras of Malwa and the Ahirs of Asirgarh. In the late medieval ages, the area was under the Malwa Sultanate of Mandu. In 1531, Gujarat sultan Bahadur Shah brought this area under his control. In 1562, Akbar annexed this territory along with the whole Malwa to Mughal empire. In 1740, Marathas under the Peshwa brought the area under their control. In 1778, the Peshwa distributed this territory to the Maratha rulers: Holkars of Indore, Sindhias of Gwalior, and Ponwars of Dhar. After the independence and merging of the Princely states into the Union of India in 1948, this territory became West Nimar district of Madhya Bharat. Khargone district had been part of the Nerbudda (Narmada) Division of the Central Provinces and Berar, which became the state of Madhya Bharat (later Madhya Pradesh) after India's independence in 1947. On 1 November 1956, this district became part of the newly formed state of Madhya Pradesh. On 25 May 1998, West Nimar district was bifurcated into two districts: Khargone and Barwani. The area of the Khargone district is . The district is situated between 21°22' and 22°35' north latitudes and 74°25' and 76°14' east longitudes. The district is surrounded by the districts of Dhar, Indore, and Dewas to the north; Jalgaon district of Maharashtra state to the south; Khandwa and Burhanpur districts to the east; and Barwani district to the west. Khargone's economy is dependent on agriculture, with several other industries in the cities of Nimrani and Barwaha. The major cash crops of the Khargone district are cotton, soybean, and chilli pepper.
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