A nonfood crop, also known as industrial crop, is a crop grown to produce goods for manufacturing, for example fibre for clothing, rather than food for consumption.
Industrial crops is a designation given to an enterprise that attempts to raise farm sector income, and provide economic development activities for rural areas. Industrial crops also attempt to provide products that can be used as substitutes for imports from other nations.
The range of crops with non-food uses is broad, but includes traditional arable crops like wheat, as well as less conventional crops like hemp and Miscanthus.
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Second-generation biofuels, also known as advanced biofuels, are fuels that can be manufactured from various types of non-food biomass. Biomass in this context means plant materials and animal waste used especially as a source of fuel. First-generation biofuels are made from sugar-starch feedstocks (e.g., sugarcane and corn) and edible oil feedstocks (e.g., rapeseed and soybean oil), which are generally converted into bioethanol and biodiesel, respectively.
Food versus fuel is the dilemma regarding the risk of diverting farmland or crops for biofuels production to the detriment of the food supply. The biofuel and food price debate involves wide-ranging views, and is a long-standing, controversial one in the literature. There is disagreement about the significance of the issue, what is causing it, and what can or should be done to remedy the situation. This complexity and uncertainty is due to the large number of impacts and feedback loops that can positively or negatively affect the price system.
Energy crops are low-cost and low-maintenance crops grown solely for renewable bioenergy production (not for food). The crops are processed into solid, liquid or gaseous fuels, such as pellets, bioethanol or biogas. The fuels are burned to generate electrical power or heat. The plants are generally categorized as woody or herbaceous. Woody plants include willow and poplar, herbaceous plants include Miscanthus x giganteus and Pennisetum purpureum (both known as elephant grass).
Organic solvents are ubiquitous in industrial and domestic applications from the production of pharmaceuticals to household consumer products. The negative impact of most traditional solvents, especially aprotic types, on the environment, health, and safet ...
Evidence suggests that the response of rainfed crops to dry or wet years is modulated by soil texture. This is a central tenet for certain agronomic operations in water-limited regions that rely on spatial distribution of soil texture for guiding precision ...
The use of robotic systems for harvesting of crops is a growing application domain in the agriculture sector. A key challenge is to develop robotic systems to harvest soft fruits such as raspberries which require delicate handling as they are easily damage ...