Lecture

Miniaturization: Fundamental Concepts

Description

This lecture covers fundamental characteristic times related to miniaturization, including diffusion, mass transfer, heat conduction, and convective heat transfer. It discusses the opportunities of miniaturization in enhancing heat and mass transfer, as well as the scales of homogeneous chemistry. The lecture also explains process efficiency in chemical reactions and heat exchangers.

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Official source

https://mediaspace.epfl.ch/media/0_1hqbkzcr

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