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This lecture covers the anatomy of the abdomen, including the viscera, peritoneum, muscles, and organs of the digestive and urinary systems. It discusses the vascularization and innervation of the digestive organs, as well as the structure of the kidneys, ureters, bladder, and urethra. The presentation also includes details on the spleen, its location, neighboring structures, blood supply, and development. Additionally, it explores the surgical aspects related to the spleen and pancreas, such as splenectomy and pancreatic resection.