Homologation reaction

In organic chemistry, a homologation reaction, also known as homologization, is any chemical reaction that converts the reactant into the next member of the homologous series. A homologous series is a group of compounds that differ by a constant unit, generally a methylene () group. The reactants undergo a homologation when the number of a repeated structural unit in the molecules is increased. The most common homologation reactions increase the number of methylene () units in saturated chain within the molecule. For example, the reaction of aldehydes or ketones with diazomethane or methoxymethylenetriphenylphosphine to give the next homologue in the series. Examples of homologation reactions include: Kiliani-Fischer synthesis, where an aldose molecule is elongated through a three-step process consisting of: Nucleophillic addition of cyanide to the carbonyl to form a cyanohydrin Hydrolysis to form a lactone Reduction to form the homologous aldose Wittig reaction of an aldehyde with methoxymethylenetriphenylphosphine, which produces a homologous aldehyde. Arndt–Eistert reaction is a series of chemical reactions designed to convert a carboxylic acid to a higher carboxylic acid homologue (i.e. contains one additional carbon atom) Kowalski ester homologation, an alternative to the Arndt-Eistert synthesis. Has been used to convert β-amino esters from α-amino esters through an ynolate intermediate. Seyferth–Gilbert homologation in which an aldehyde is converted to a terminal alkyne and then hydrolyzed back to an aldehyde. Some reactions increase the chain length by more than one unit. For example, the DeMayo reaction can be considered a two-carbon homologation reaction. Likewise the chain length can also be reduced: In the Gallagher–Hollander degradation (1946) pyruvic acid is removed from a linear aliphatic carboxylic acid yielding a new acid with 2 carbon atoms less.