PorcelainPorcelain (ˈpɔːrs(ə)lᵻn) is a ceramic material made by heating raw materials, generally including kaolinite, in a kiln to temperatures between . The greater strength and translucence of porcelain, relative to other types of pottery, arise mainly from vitrification and the formation of the mineral mullite within the body at these high temperatures. End applications include tableware, decorative ware such as figurines, and products in technology and industry such as electrical insulators and laboratory ware.
DelftwareDelftware or Delft pottery, also known as Delft Blue (Delfts blauw) or as delf, is a general term now used for Dutch tin-glazed earthenware, a form of faience. Most of it is blue and white pottery, and the city of Delft in the Netherlands was the major centre of production, but the term covers wares with other colours, and made elsewhere. It is also used for similar pottery, English delftware.
PotteryPottery is the process and the products of forming vessels and other objects with clay and other raw materials, which are fired at high temperatures to give them a hard and durable form. The place where such wares are made by a potter is also called a pottery (plural potteries). The definition of pottery, used by the ASTM International, is "all fired ceramic wares that contain clay when formed, except technical, structural, and refractory products".
TerracottaTerracotta, also known as terra cotta or terra-cotta (ˌtɛrraˈkɔtta; baked earth; ), is a term used in some contexts for earthenware. That is to say it is a clay-based unglazed or glazed non-vitreous ceramic, fired at relatively low temperatures. Usage and definitions of the term varies, such as: In art, pottery, applied art, craft, construction and architecture, "terracotta" is a term often used for red-coloured earthenware sculptures or functional articles such as flower pots, water and waste water pipes, tableware, roofing tiles and surface embellishment on buildings.
ChopsticksChopsticks ( or 箸; Pinyin: kuàizi or zhù) are shaped pairs of equal-length sticks that have been used as kitchen and eating utensils in most of East and Southeast Asia for over three millennia. They are held in the dominant hand, secured by fingers, and wielded as extensions of the hand, to pick up food. Originating in China, chopsticks later spread to other parts of Asia. Chopsticks have become more accepted in connection with Asian food in the West, especially in cities with significant Asian diaspora communities.
GlassGlass is a non-crystalline solid that is often transparent, brittle and chemically inert. It has widespread practical, technological, and decorative use in, for example, window panes, tableware, and optics. Glass is most often formed by rapid cooling (quenching) of the molten form; some glasses such as volcanic glass are naturally occurring. The most familiar, and historically the oldest, types of manufactured glass are "silicate glasses" based on the chemical compound silica (silicon dioxide, or quartz), the primary constituent of sand.
