Raceway (aquaculture)

A raceway, also known as a flow-through system, is an artificial channel used in aquaculture to culture aquatic organisms. Raceway systems are among the earliest methods used for inland aquaculture. A raceway usually consists of rectangular basins or canals constructed of concrete and equipped with an inlet and outlet. A continuous water flow-through is maintained to provide the required level of water quality, which allows animals to be cultured at higher densities within the raceway. Freshwater species such as trout, catfish and tilapia are commonly cultured in raceways. Raceways are also used for some marine species which need a constant water flow, such as juvenile salmon, brackish water sea bass and sea bream and marine invertebrates such as abalone. The most important factor to consider when selecting a site for a raceway farm is the water supply. Water sources for raceway aquaculture operations are usually streams, springs, reservoirs or deep wells. Trout do best in spring water because it keeps a constant temperature, while catfish need a strong flow, about 80 litres per second for every 0.4 hectares of raceway. A backup water supply should be positioned so, if the water supply or pump fails, it can flow by gravity into the start of the raceway. Most raceways are made of reinforced concrete, though some earthen raceways are also built. Earthen raceways with plastic liners cost little and are easy to build, but cleaning and disinfecting them is difficult and plastic linings are fragile. Reinforced concrete is more expensive, but is durable and can be shaped in complex ways. Raceway tanks can also be built from polyester resin. These tanks have smooth walls, and are mobile and easy to service. However, their cost limits them to small sizes, under 5 cubic metres. A raceway is most often a rectangular canal with a water current flowing from a supply end to an exit end. The length to width ratio is important in raceways. To prevent the fish stock from swimming in circular movements, which would cause debris to build up in the centre, a length to width ratio of at least six to one is recommended.

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Related concepts (2)

Aquaculture of salmonids

The aquaculture of salmonids is the farming and harvesting of salmonid fish under controlled conditions for both commercial and recreational purposes. Salmonids (particularly salmon and rainbow trout), along with carp and tilapia, are the three most important fish groups in aquaculture. The most commonly commercially farmed salmonid is the Atlantic salmon (Salmo salar). In the United States, Chinook salmon and rainbow trout are the most commonly farmed salmonids for recreational and subsistence fishing through the National Fish Hatchery System.

Aquaculture

Aquaculture (less commonly spelled aquiculture), also known as aquafarming, is the controlled cultivation ("farming") of aquatic organisms such as fish, crustaceans, mollusks, algae and other organisms of value such as aquatic plants (e.g. lotus). Aquaculture involves cultivating freshwater, brackish water and saltwater populations under controlled or semi-natural conditions, and can be contrasted with commercial fishing, which is the harvesting of wild fish.