Concept
Food sovereignty
Related publications (12)
Traces of almojábanas
Lucia-Nieves Garcia de Jalon Oyarzun
Following a manifold of food traces, we propose to think of an architecture of environmentality. Space, and our agency within it, is increasingly defined by the design of ecologies of signals – biological, social and machinic – that orient and organize bod ...
EPFL2024The Role of Biochar and Peatlands in Reaching Swiss Net Zero
Jean-André Tony Davy-Guidicelli
This master thesis explores the role of Biochar production and Peatlands renaturation as Nature-based solutions to reach Swiss Net Zero by 2050, by analyzing the historical, socio-economic context, and the scientific phenomena behind these topics. It aimed ...
2022New and improved methods for integrated models of metabolism and gene expression
The beginning of the 21st century was marked by the advent of disruptive technologies, which ushered an era of groundbreaking advances in fundamental sciences, carried by the great pace at which computational capabilities spread and evolved. But the new ce ...
EPFL2021Towards Win-Win Policies for Healthy and Sustainable Diets in Switzerland
The first Swiss national dietary survey (MenuCH) was used to screen disease burdens and greenhouse gas emissions (GHG) of Swiss diets (vegan, vegetarian, gluten-free, slimming), with a focus on gender and education level. The Health Nutritional Index (HENI ...
MDPI2020Transboundary Headwater Governance in Hindu Kush Himalaya: A Regional Cooperation Framework for Climate Change Adaptation, Water and Food Security and Peace in South Asia
Hindu Kush Himalaya constitutes headwater of some of the largest transboundary basins of planet that sustain one-fourth global population dependent primarily on subsistence agriculture in South Asia. Climate change has stressed hydrological regimes of Hima ...
Paul Scherrer Institute, World Resources Forum2019Land cover classification of the semi-arid Namibian savanna
The vegetation of semi-arid savanna landscapes relies on the fragile equilibrium between rainfall, grazing and fires . For a sustainable management of their farms, farmers need to take into account this delicate equilibrium and correctly balance the amount ...
2018