Summary
Phytophthora (from Greek φυτόν (phytón), "plant" and φθορά (), "destruction"; "the plant-destroyer") is a genus of plant-damaging oomycetes (water molds), whose member species are capable of causing enormous economic losses on crops worldwide, as well as environmental damage in natural ecosystems. The cell wall of Phytophthora is made up of cellulose. The genus was first described by Heinrich Anton de Bary in 1875. Approximately 210 species have been described, although 100–500 undiscovered Phytophthora species are estimated to exist. Phytophthora spp. are mostly pathogens of dicotyledons, and many are relatively host-specific parasites. Phytophthora cinnamomi, though, infects thousands of species ranging from club mosses, ferns, cycads, conifers, grasses, lilies, to members of many dicotyledonous families. Many species of Phytophthora are plant pathogens of considerable economic importance. Phytophthora infestans was the infective agent of the potato blight that caused the Great Famine of Ireland, and still remains the most destructive pathogen of solanaceous crops, including tomato and potato. The soya bean root and stem rot agent, Phytophthora sojae, has also caused longstanding problems for the agricultural industry. In general, plant diseases caused by this genus are difficult to control chemically, thus the growth of resistant cultivars is the main management strategy. Other important Phytophthora diseases are: Phytophthora agathidicida—causes collar-rot on New Zealand kauri (Agathis australis), New Zealand's most voluminous tree, an otherwise successful survivor of the Jurassic Phytophthora cactorum—causes rhododendron root rot affecting rhododendrons, azaleas, and orchids, and causes bleeding canker in hardwood trees Phytophthora capsici—infects Cucurbitaceae fruits, such as cucumbers and squash Phytophthora cinnamomi—causes cinnamon root rot affecting forest and fruit trees, and woody ornamentals including arborvitaee, azalea, Chamaecyparis, dogwood, forsythia, Fraser fir, hemlock, Japanese holly, juniper, Pieris, rhododendron, Taxus, white pine, American chestnut and Australian woody plants, especially eucalypt and banksia.
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Related concepts (8)
Phytophthora ramorum
Phytophthora ramorum is the oomycete (a type of protist) plant pathogen known to cause the disease sudden oak death (SOD). The disease kills oak and other species of trees and has had devastating effects on the oak populations in California and Oregon, as well as being present in Europe. Symptoms include bleeding cankers on the tree's trunk and dieback of the foliage, in many cases leading to the death of the tree. P.
Pythium
Pythium is a genus of parasitic oomycetes. They were formerly classified as fungi. Most species are plant parasites, but Pythium insidiosum is an important pathogen of animals, causing pythiosis. The feet of the fungus gnat are frequently a vector for their transmission. Hyphae Pythium species, like others in the family Pythiaceae, are usually characterized by their production of coenocytic hyphae without septations. Oogonia Generally contain a single oospore. Antheridia Contain an elongated and club-shaped antheridium.
Phytophthora infestans
Phytophthora infestans is an oomycete or water mold, a fungus-like microorganism that causes the serious potato and tomato disease known as late blight or potato blight. Early blight, caused by Alternaria solani, is also often called "potato blight". Late blight was a major culprit in the 1840s European, the 1845–1852 Irish, and the 1846 Highland potato famines. The organism can also infect some other members of the Solanaceae.
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