Concept
Coffee preparation
Related publications (6)
Life Cycle Assessment of Dry Parchment Coffee in Two Coffee Crops in Cundinamarca, Colombia
The coffee sector is one of the pillars of the colombian economy. It generates nearly 800 thousand directs jobs at the rural sector and about 1,6 million indirect jobs. Although its social value, the coffee is going over a crisis where it opens a considera ...
Paul Scherrer Institute, World Resources Forum2019Inferring social activities with mobile sensor networks
While our daily activities usually involve interactions with others, the state-of-the-art methods on activity recognition do not exploit the relationship between social interactions and human activity. This paper addresses the problem of interpreting socia ...
2013Using Goal- and Grip-Related Information for Understanding the Correctness of Other's Actions: An ERP Study
Detecting errors in other's actions is of pivotal importance for joint action, competitive behavior and observational learning. Although many studies have focused on the neural mechanisms involved in detecting low-level errors, relatively little is known a ...
Public Library of Science2012Intégration énergétique d’un procédé agroalimentaire à l’aide de la plateforme internet PinchLight
Résumé : Les procédés agroalimentaires sont des procédés industriels consommateurs de grandes quantités d’énergie, aussi bien de refroidissement que de chauffage. Il est donc intéressant d’optimiser cette consommation. L’analyse pinch, méthode systématique ...
2010