Forage fishForage fish, also called prey fish or bait fish, are small pelagic fish which are preyed on by larger predators for food. Predators include other larger fish, seabirds and marine mammals. Typical ocean forage fish feed near the base of the food chain on plankton, often by filter feeding. They include particularly fishes of the order Clupeiformes (herrings, sardines, shad, hilsa, menhaden, anchovies, and sprats), but also other small fish, including halfbeaks, silversides, smelt such as capelin and goldband fusiliers.
SalmonidaeSalmonidae sælˈmɒnᵻdiː is a family of ray-finned fish that constitutes the only currently extant family in the order Salmoniformes sælˈmɒnᵻfɔːrmiːz. It includes salmon (both Atlantic and Pacific species), trout (both ocean-going and landlocked), chars, freshwater whitefishes, graylings, taimens and lenoks, which are collectively known as the salmonids ("salmon-related fish"). The Atlantic salmon (Salmo salar), whose Latin name became that of its genus Salmo, is also the eponym of the family and order names.
Fish finFins are distinctive anatomical features composed of bony spines or rays protruding from the body of Actinopterygii and Chondrichthyes fishes. They are covered with skin and joined together either in a webbed fashion, as seen in most bony fish, or similar to a flipper, as seen in sharks. Apart from the tail or caudal fin, fish fins have no direct connection with the spine and are supported only by muscles. Their principal function is to help the fish swim.
Recreational fishingRecreational fishing, also called sport fishing or game fishing, is fishing for leisure, exercise or competition. It can be contrasted with commercial fishing, which is professional fishing for profit; or subsistence fishing, which is fishing for survival and livelihood. The most common form of recreational fishing is angling, which is done with a rig of rod, reel, line, hooks and any one of a wide range of baits, as well as other complementary devices such as weights, floats, swivels and method feeders, collectively referred to as terminal tackles.
OverfishingOverfishing is the removal of a species of fish (i.e. fishing) from a body of water at a rate greater than that the species can replenish its population naturally (i.e. the overexploitation of the fishery's existing fish stock), resulting in the species becoming increasingly underpopulated in that area. Overfishing can occur in water bodies of any sizes, such as ponds, wetlands, rivers, lakes or oceans, and can result in resource depletion, reduced biological growth rates and low biomass levels.
Freshwater fishFreshwater fish are those that spend some or all of their lives in fresh water, such as rivers and lakes, with a salinity of less than 1.05%. These environments differ from marine conditions in many ways, especially the difference in levels of salinity. To survive fresh water, the fish need a range of physiological adaptations. 41.24% of all known species of fish are found in fresh water. This is primarily due to the rapid speciation that the scattered habitats make possible.
CrayfishCrayfish are freshwater crustaceans belonging to the clade Astacidea, which also contains lobsters. In some locations, they are also known as baybugs, crabfish, craws, crawfish, crawdaddies, crawdads, freshwater lobsters, mountain lobsters, mudbugs, rock lobsters, signal crawfish, or yabbies. Taxonomically, they are members of the superfamilies Astacoidea and Parastacoidea. They breathe through feather-like gills. Some species are found in brooks and streams, where fresh water is running, while others thrive in swamps, ditches, and paddy fields.
CarpA carp (: carp) is an oily freshwater fish from various species of the family Cyprinidae, a very large group of fish native to Europe and Asia. While carp is consumed in many parts of the world, they are generally considered an invasive species in parts of Africa, Australia and most of the United States. The cypriniformes (family Cyprinidae) are traditionally grouped with the Characiformes, Siluriformes, and Gymnotiformes to create the superorder Ostariophysi, since these groups share some common features.
Fishing baitFishing bait is any substance used to attract and catch fish, e.g. on a fishing hook. Bait items are both selected from and placed within the environment in order to capture prey. Traditionally, fishing bait is natural fish food such as night-crawlers, insects, worms, and smaller bait fish. Fishermen also use lures such as processed food, plastic baits and bionic lures to attract fish. Despite the importance of fish's attraction to bait, the way fish react to different baits is quite poorly understood.
MuskellungeThe muskellunge (Esox masquinongy), often shortened to muskie, musky, ski, or lunge, is a species of large freshwater predatory fish native to North America. It is the largest member of the pike family, Esocidae. The name "muskellunge" originates from the Ojibwe words maashkinoozhe (meaning "great fish"), mji-gnoozhe, maskinoše, or mashkinonge, meaning "bad pike", "big pike", or "ugly pike" respectively. The Algonquin word maskinunga, which is borrowed into the Canadian French words masquinongé or maskinongé.
