EelEels are ray-finned fish belonging to the order Anguilliformes (æŋˈɡwɪlᵻfɔːrmiːz), which consists of eight suborders, 19 families, 111 genera, and about 800 species. Eels undergo considerable development from the early larval stage to the eventual adult stage and are usually predators. The term "eel" is also used for some other eel-shaped fish, such as electric eels (genus Electrophorus), spiny eels (family Mastacembelidae), swamp eels (family Synbranchidae), and deep-sea spiny eels (family Notacanthidae).
Fish anatomyFish anatomy is the study of the form or morphology of fish. It can be contrasted with fish physiology, which is the study of how the component parts of fish function together in the living fish. In practice, fish anatomy and fish physiology complement each other, the former dealing with the structure of a fish, its organs or component parts and how they are put together, such as might be observed on the dissecting table or under the microscope, and the latter dealing with how those components function together in living fish.
SkinSkin is the layer of usually soft, flexible outer tissue covering the body of a vertebrate animal, with three main functions: protection, regulation, and sensation. Other animal coverings, such as the arthropod exoskeleton, have different developmental origin, structure and chemical composition. The adjective cutaneous means "of the skin" (from Latin cutis 'skin'). In mammals, the skin is an organ of the integumentary system made up of multiple layers of ectodermal tissue and guards the underlying muscles, bones, ligaments, and internal organs.
Mississippi| unit_pref = Imperial | area_footnotes = | area_magnitude = | area_total_km2 = 125,443 | area_total_sq_mi = 48,430 | area_land_km2 = 121,607 | area_land_sq_mi = 46,952 | area_water_km2 = 3,940 | area_water_sq_mi = 1,521 | area_water_percent = 3 | area_rank = | dimensions_footnotes = | length_km = 545 | length_mi = 340 | width_km = 275 | width_mi = 170 | elevation_footnotes = | elevation_m = 90 | elevation_ft = 300 | elevation_point = | elevation_max_footnotes = | elevation_max_m = 246.
Airbreathing catfishAirbreathing catfish comprise the family Clariidae of the order Siluriformes. Sixteen genera and about 117 species of clariid fishes are described; all are freshwater species. Other groups of catfish also breathe air, such as the Callichthyidae and Loricariidae. Although clariids occur in India, Syria, southern Turkey, and large parts of Southeast Asia, their diversity is the largest in Africa.
LungThe lungs are the primary organs of the respiratory system in humans and most other animals, including some snails and a small number of fish. In mammals and most other vertebrates, two lungs are located near the backbone on either side of the heart. Their function in the respiratory system is to extract oxygen from the air and transfer it into the bloodstream, and to release carbon dioxide from the bloodstream into the atmosphere, in a process of gas exchange.
Aquaculture of catfishCatfish are easy to farm in warm climates, leading to inexpensive and safe food at local grocers. Catfish raised in inland tanks or channels are considered safe for the environment, since their waste and disease should be contained and not spread to the wild. One of the most cultured species of Catfish is the African mud Catfish (Clarias spp).
Electric fishAn electric fish is any fish that can generate electric fields. Most electric fish are also electroreceptive, meaning that they can sense electric fields. The only exception is the stargazer family (Uranoscopidae). Electric fish, although a small minority, include both oceanic and freshwater species, and both cartilaginous and bony fishes. Electric fish produce their electrical fields from an electric organ.
Freshwater fishFreshwater fish are those that spend some or all of their lives in fresh water, such as rivers and lakes, with a salinity of less than 1.05%. These environments differ from marine conditions in many ways, especially the difference in levels of salinity. To survive fresh water, the fish need a range of physiological adaptations. 41.24% of all known species of fish are found in fresh water. This is primarily due to the rapid speciation that the scattered habitats make possible.
