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Delves into the debate between author's intention and critic's interpretation in architectural theory, exploring its implications for contemporary architecture.
Explores Adolf Loos' critique of ornamentation and bourgeois culture, contrasting with Ettore Sottsass' innovative approach to design and his influence on post-Fordism.
Delves into the architectural articulation of food production, focusing on collective granaries and the postcolonial impact of cement production in Africa.
