Concept
Poaceae
Related concepts (52)
Quinoa
Quinoa (Chenopodium quinoa; ˈkiːn.wɑː,_kiˈnoʊ.ə, from Quechua kinwa or kinuwa) is a flowering plant in the amaranth family. It is an herbaceous annual plant grown as a crop primarily for its edible seeds; the seeds are rich in protein, dietary fiber, B vitamins and dietary minerals in amounts greater than in many grains. Quinoa is not a grass but rather a pseudocereal botanically related to spinach and amaranth (Amaranthus spp.), and originated in the Andean region of northwestern South America.
Sowing
Sowing is the process of planting seeds. An area or object that has had seeds planted in it will be described as a sowed or sown area. Among the major field crops, oats, wheat, and rye are sown, grasses and legumes are seeded and maize and soybeans are planted. In planting, wider rows (generally 75 cm (30 in) or more) are used, and the intent is to have precise; even spacing between individual seeds in the row, various mechanisms have been devised to count out individual seeds at exact intervals.
Tundra
In physical geography, tundra (ˈtʌndrə,_ˈtʊn-) is a type of biome where tree growth is hindered by frigid temperatures and short growing seasons. The term tundra comes through Russian тундра (tundra) from the Kildin Sámi word тӯндар (tūndâr) meaning "uplands", "treeless mountain tract". There are three regions and associated types of tundra: Arctic tundra, alpine tundra, and Antarctic tundra. Tundra vegetation is composed of dwarf shrubs, sedges, grasses, mosses, and lichens. Scattered trees grow in some tundra regions.
Cereal
A cereal is any grass cultivated for its edible grain (botanically, a type of fruit called a caryopsis), which is composed of an endosperm, a germ, and a bran. Cereal grain crops are grown in greater quantities and provide more food energy worldwide than any other type of crop and are therefore staple crops. They include rice, wheat, rye, oats, barley, millet, and maize. Edible grains from other plant families, such as buckwheat, quinoa, and chia, are referred to as pseudocereals.
Forage
Forage is a plant material (mainly plant leaves and stems) eaten by grazing livestock. Historically, the term forage has meant only plants eaten by the animals directly as pasture, crop residue, or immature cereal crops, but it is also used more loosely to include similar plants cut for fodder and carried to the animals, especially as hay or silage. While the term forage has a broad definition, the term forage crop is used to define crops, annual or biennial, which are grown to be utilized by grazing or harvesting as a whole crop.
C4 carbon fixation
carbon fixation or the Hatch–Slack pathway is one of three known photosynthetic processes of carbon fixation in plants. It owes the names to the 1960s discovery by Marshall Davidson Hatch and Charles Roger Slack that some plants, when supplied with 14, incorporate the 14C label into four-carbon molecules first. fixation is an addition to the ancestral and more common carbon fixation. The main carboxylating enzyme in photosynthesis is called RuBisCO, which catalyses two distinct reactions using either (carboxylation) or oxygen (oxygenation) as a substrate.
Neogene
The Neogene (ˈniː.ədʒiːn , informally Upper Tertiary or Late Tertiary) is a geologic period and system that spans 20.45 million years from the end of the Paleogene Period million years ago (Mya) to the beginning of the present Quaternary Period Mya. The Neogene is sub-divided into two epochs, the earlier Miocene and the later Pliocene. Some geologists assert that the Neogene cannot be clearly delineated from the modern geological period, the Quaternary. The term "Neogene" was coined in 1853 by the Austrian palaeontologist Moritz Hörnes (1815–1868).
Chaff
Chaff (tʃæf; UKtʃɑːf) is the dry, scaly protective casing of the seeds of cereal grains or similar fine, dry, scaly plant material (such as scaly parts of flowers or finely chopped straw). Chaff is indigestible by humans, but some livestock can eat it. In agriculture, it is used as livestock fodder, or is a waste material ploughed into the soil or burned. "Chaff" comes from Middle English chaf, from Old English ceaf, related to Old High German cheva, "husk".
Spikelet
A spikelet, in botany, describes the typical arrangement of the flowers of grasses, sedges and some other monocots. Each spikelet has one or more florets. The spikelets are further grouped into panicles or spikes. The part of the spikelet that bears the florets is called the rachilla. In Poaceae, the grass family, a spikelet consists of two (or sometimes fewer) bracts at the base, called glumes, followed by one or more florets. A floret consists of the flower surrounded by two bracts, one external—the lemma—and one internal—the palea.
Forb
A forb or phorb is a herbaceous flowering plant that is not a graminoid (grass, sedge, or rush). The term is used in biology and in vegetation ecology, especially in relation to grasslands and understory. Typically these are dicots without woody stems. The word "forb" is derived from Greek phorbḗ (φορβή), meaning "pasture" or "fodder". The Hellenic spelling "phorb" is sometimes used, and in older usage this sometimes includes graminids and other plants currently not regarded as forbs.