AnglingAngling (from Old English angol, meaning "hook") is a fishing technique that uses a fish hook attached to a fishing line to tether individual fish in the mouth. The fishing line is usually manipulated via a fishing rod, although rodless techniques such as handlining also exist. Modern angling rods are usually fitted with a fishing reel that functions as a cranking device for storing, retrieving and releasing out the line, although Tenkara fishing and traditional cane pole fishing are two rod-angling methods that do not use any reel.
SpearfishingSpearfishing is fishing using handheld elongated, sharp-pointed tools such as a spear, gig, or harpoon, to impaling the fish in the body. It was one of the earliest fishing techniques used by mankind, and has been deployed in artisanal fishing throughout the world for millennia. Early civilizations were familiar with the custom of spearing fish from rivers and streams using sharpened sticks. Modern spearfishing usually involves the use of underwater swimming gear and slingshot-like elastic spearguns or compressed gas powered pneumatic spearguns, which launch a tethered dart-like projectile to strike the target fish.
FishA fish (: fish or fishes) is an aquatic, craniate, gill-bearing animal that lacks limbs with digits. Included in this definition are the living hagfish, lampreys, and cartilaginous and bony fish as well as various extinct related groups. Approximately 95% of living fish species are ray-finned fish, belonging to the class Actinopterygii, with around 99% of those being teleosts. The earliest organisms that can be classified as fish were soft-bodied chordates that first appeared during the Cambrian period.
MuskellungeThe muskellunge (Esox masquinongy), often shortened to muskie, musky, ski, or lunge, is a species of large freshwater predatory fish native to North America. It is the largest member of the pike family, Esocidae. The name "muskellunge" originates from the Ojibwe words maashkinoozhe (meaning "great fish"), mji-gnoozhe, maskinoše, or mashkinonge, meaning "bad pike", "big pike", or "ugly pike" respectively. The Algonquin word maskinunga, which is borrowed into the Canadian French words masquinongé or maskinongé.
Catch and releaseCatch and release is a practice within recreational fishing where after capture, often a fast measurement and weighing of the fish is performed, followed by posed photography as proof of the catch, and then the fish are unhooked and returned live to the water. Using barbless hooks, it is often possible to release the fish without removing it from the water (a slack line is frequently sufficient).
FishermanA fisherman or fisher is someone who captures fish and other animals from a body of water, or gathers shellfish. Worldwide, there are about 38 million commercial and subsistence fishers and fish farmers. Fishers may be professional or recreational. Fishing has existed as a means of obtaining food since the Mesolithic period. History of fishing Fishing has existed as a means of obtaining food since the Mesolithic period. Fishing had become a major means of survival as well as a business venture.
FishingFishing is the activity of trying to catch fish. Fish are often caught as wildlife from the natural environment, but may also be caught from stocked bodies of water such as ponds, canals, park wetlands and reservoirs. Fishing techniques include hand-gathering, spearing, netting, angling, shooting and trapping, as well as more destructive and often illegal techniques such as electrocution, blasting and poisoning.
Big-game fishingBig-game fishing, also known as offshore sportfishing, offshore gamefishing or blue-water fishing, is a form of recreational fishing targeting large game fish, usually on a large body of water such as a sea or ocean. Big-game fishing started as a sport after the invention of the motorboat. Charles Frederick Holder, a marine biologist and early conservationist, is credited with founding the sport in 1898. He went on to publish many articles and books on the subject, noted for their combination of accurate scientific detail with exciting narratives.
Brown troutThe brown trout (Salmo trutta) is a European species of salmonid fish that has been widely introduced into suitable environments globally. It includes purely freshwater populations, referred to as the riverine ecotype, Salmo trutta morpha fario, a lacustrine ecotype, S. trutta morpha lacustris, also called the lake trout, and anadromous forms known as the sea trout, S. trutta morpha trutta. The latter migrates to the oceans for much of its life and returns to fresh water only to spawn.
Fishing rodA fishing rod is a long, thin rod used by anglers to catch fish by manipulating a line ending in a hook (formerly known as an angle, hence the term "angling"). At its most basic form, a fishing rod is a straight rigid stick/pole with a line attached to one end (as seen in traditional Tenkara fishing); however, modern rods are usually elastic and generally have the line stored in a reel mounted at the rod handle, which is hand-cranked and controls the line retrieval, as well as numerous line-restricting rings (also known as line guides) that distribute bending stress along the rod and help dampening down/prevent line whipping and entanglement.