LandscapeA landscape is the visible features of an area of land, its landforms, and how they integrate with natural or man-made features, often considered in terms of their aesthetic appeal. A landscape includes the physical elements of geophysically defined landforms such as (ice-capped) mountains, hills, water bodies such as rivers, lakes, ponds and the sea, living elements of land cover including indigenous vegetation, human elements including different forms of land use, buildings, and structures, and transitory elements such as lighting and weather conditions.
Temperate grasslands, savannas, and shrublandsTemperate grasslands, savannas, and shrublands is a terrestrial biome defined by the World Wide Fund for Nature. The predominant vegetation in this biome consists of grass and/or shrubs. The climate is temperate and ranges from semi-arid to semi-humid. The habitat type differs from tropical grasslands in the annual temperature regime as well as the types of species found here. The habitat type is known as prairie in North America, pampas in South America, veld in Southern Africa and steppe in Asia.
Arable landArable land (from the arabilis, "able to be ploughed") is any land capable of being ploughed and used to grow crops. Alternatively, for the purposes of agricultural statistics, the term often has a more precise definition: Arable land is the land under temporary agricultural crops (multiple-cropped areas are counted only once), temporary meadows for mowing or pasture, land under market and kitchen gardens and land temporarily fallow (less than five years). The abandoned land resulting from shifting cultivation is not included in this category.
GrasslandA grassland is an area where the vegetation is dominated by grasses (Poaceae). However, sedge (Cyperaceae) and rush (Juncaceae) can also be found along with variable proportions of legumes, like clover, and other herbs. Grasslands occur naturally on all continents except Antarctica and are found in most ecoregions of the Earth. Furthermore, grasslands are one of the largest biomes on earth and dominate the landscape worldwide. There are different types of grasslands: natural grasslands, semi-natural grasslands, and agricultural grasslands.
Holistic management (agriculture)Holistic Management (from ὅλος holos, a Greek word meaning all, whole, entire, total) in agriculture is an approach to managing resources that was originally developed by Allan Savory for grazing management. Holistic Management has been likened to "a permaculture approach to rangeland management". Holistic Management is a registered trademark of Holistic Management International (no longer associated with Allan Savory). Holistic management describes a systems thinking approach to managing resources.
SteppeIn physical geography, a steppe (stɛp) is an ecoregion characterized by grassland plains without trees except near rivers and lakes. Steppe biomes may include: the montane grasslands and shrublands biome the temperate grasslands, savannas, and shrublands biome A steppe may be semi-arid that is covered with grass and/or with shrubs, depending on the season and latitude. The term "steppe climate" denotes a semi-arid climate, which is encountered in regions too dry to support a forest, but not dry enough to be a desert.
Woody plant encroachmentWoody plant encroachment (also called bush encroachment, shrub encroachment, woody encroachment, bush thickening, or woody plant proliferation) is a natural phenomenon characterised by the increase in density of woody plants, bushes and shrubs, at the expense of the herbaceous layer, grasses and forbs. It predominantly occurs in grasslands, savannas and woodlands and can cause biome shifts from open grasslands and savannas to closed woodlands. The term bush encroachment refers to the expansion of native plants and not the spread of alien invasive species.
GrazingIn agriculture, grazing is a method of animal husbandry whereby domestic livestock are allowed outdoors to roam around and consume wild vegetations in order to convert the otherwise indigestible (by human gut) cellulose within grass and other forages into meat, milk, wool and other animal products, often on land unsuitable for arable farming. Farmers may employ many different strategies of grazing for optimum production: grazing may be continuous, seasonal, or rotational within a grazing period.
ForageForage is a plant material (mainly plant leaves and stems) eaten by grazing livestock. Historically, the term forage has meant only plants eaten by the animals directly as pasture, crop residue, or immature cereal crops, but it is also used more loosely to include similar plants cut for fodder and carried to the animals, especially as hay or silage. While the term forage has a broad definition, the term forage crop is used to define crops, annual or biennial, which are grown to be utilized by grazing or harvesting as a whole crop.
OutbackThe Outback is a remote, vast, sparsely populated area of Australia. The Outback is more remote than the bush. While often envisaged as being arid, the Outback regions extend from the northern to southern Australian coastlines and encompass a number of climatic zones, including tropical and monsoonal climates in northern areas, arid areas in the "red centre" and semi-arid and temperate climates in southerly regions.
