Concept
Equine nutrition
Related concepts (8)
Horse colic
Colic in horses is defined as abdominal pain, but it is a clinical symptom rather than a diagnosis. The term colic can encompass all forms of gastrointestinal conditions which cause pain as well as other causes of abdominal pain not involving the gastrointestinal tract. What makes it tricky is that different causes can manifest with similar signs of distress in the animal. Recognizing and understanding these signs is pivotal, as timely action can spell the difference between a brief moment of discomfort and a life-threatening situation.
Pony
A pony is a type of small horse (Equus ferus caballus). Depending on the context, a pony may be a horse that is under an approximate or exact height at the withers, or a small horse with a specific conformation and temperament. Compared to a larger horse, a pony may have a thicker coat, mane and tail, with proportionally shorter legs, a wider barrel, heavier bone, a thicker neck and a shorter, broader head. The word pony derives from the old French poulenet, meaning foal, a young, immature horse.
Horse management
There are many aspects to horse management. Horses, ponies, mules, donkeys and other domesticated equids require attention from humans for optimal health and long life. Horses require both shelter from natural elements like wind and precipitation, as well as room to exercise. Worldwide, horses and other equids usually live outside with access to shelter for protection from the elements. In some cases, animals are kept in a barn or stable for ease of access by managers, or for protection from the weather for various reasons.
Easy keeper
An easy keeper, easy doer, or (British English) good doer is a horse that can live on relatively little feed. The opposite of an easy keeper is a hard keeper (poor doer), an animal that is prone to be too thin and has difficulty maintaining adequate weight. Easy keepers tend to be found most often in breeds originally developed to survive under harsh conditions. Most pony breeds are easy keepers, and smaller, hardy horse breeds such as the Arabian or types such as the mustang have many representatives with this trait.
Mustang
The mustang is a free-roaming horse of the Western United States, descended from horses brought to the Americas by the Spanish. Mustangs are often referred to as wild horses, but because they are descended from once-domesticated animals, they are actually feral horses. The original mustangs were Colonial Spanish horses, but many other breeds and types of horses contributed to the modern mustang, now resulting in varying phenotypes. Some free-roaming horses are relatively unchanged from the original Spanish stock, most strongly represented in the most isolated populations.
Hay
Hay is grass, legumes, or other herbaceous plants that have been cut and dried to be stored for use as animal fodder, either for large grazing animals raised as livestock, such as cattle, horses, goats, and sheep, or for smaller domesticated animals such as rabbits and guinea pigs. Pigs can eat hay, but do not digest it as efficiently as herbivores do. Hay can be used as animal fodder when or where there is not enough pasture or rangeland on which to graze an animal, when grazing is not feasible due to weather (such as during the winter), or when lush pasture by itself would be too rich for the health of the animal.
Horse
The horse (Equus ferus caballus) is a domesticated, one-toed, hoofed mammal. It belongs to the taxonomic family Equidae and is one of two extant subspecies of Equus ferus. The horse has evolved over the past 45 to 55 million years from a small multi-toed creature, close to Eohippus, into the large, single-toed animal of today. Humans began domesticating horses around 4000 BCE, and their domestication is believed to have been widespread by 3000 BCE.
Donkey
The donkey is a domesticated equine. It derives from the African wild ass, Equus africanus, and may be classified either as a subspecies thereof, Equus africanus asinus, or as a separate species, Equus asinus. It was domesticated in Africa some 5,000 years ago, and has been used mainly as a working animal since that time. There are more than 40 million donkeys in the world, mostly in underdeveloped countries, where they are used principally as draught or pack animals.