MGT-201: Introduction to entrepreneurshipThis course provides an introduction to the field of entrepreneurship, in particular the process of new venture creation and the commercialization of technologies. It integrates theories of entreprene
HUM-427: History of globalization IGlobalization is the linguistic omnivore of our times. This course addresses the long history of worldwide encounters and goes behind the rosy vision of a global village. It gives particular attention
HUM-371: Foreign relations and SwitzerlandCet enseignement aborde les grands enjeux des relations internationales de la Suisse aux XIXe et XXe siècles. Les étudiant·e·s apprendront à analyser de manière critique des documents d'époque (source
HUM-254: Contemporary international historyCe cours a pour objectif de mettre en évidence l'histoire du capitalisme de la révolution industrielle (fin 18e siècle) jusqu'à nos jours. Il s'intéresse aux grandes mutations économiques, technologiq
ENG-436: Food biotechnologyThe course will deliver basic knowledge on the principles of food fermentation and enzyme technology. The course will also present benefits that food biotechnology can bring in terms of Nutrition & He
ENV-410: Science of climate changeThe course equips students with a comprehensive scientific understanding of climate change covering a wide range of topics from physical principles, historical climate change, greenhouse gas emissions
HUM-261: Contemporary AfricaCe cours devra permettre aux étudiants de développer une réflexion critique autour des grandes questions qui animent l'Afrique d'aujourd'hui.