This lecture covers chemical methods for mixing and reaction, including consecutive and parallel competitive reactions. It explains the definition of the segregation index, the Villermaux-Dushman reaction, and the determination of C12 and C13. The instructor discusses the neutralization and ester hydrolysis, the IEM mixing model, and the calculation of mixing time. Experimental considerations, choice of concentrations, and absorbance prediction are also addressed, along with the IEM mixing model's kinetics and differential equations. The lecture concludes with an example of an experimental setup for mixing characterization.
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