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Raphaël Gugerli

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Related publications (3)

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Raphaël Gugerli

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Formation of Microcapsules from Polyelectrolyte and Covalent Interactions

Immobilization as a tool to control fermentation in yeast-leavened refrigerated dough

Quantitative study of the production and properties of alginate/poly-L-lysine microcapsules

Immobilization as a tool to control fermentation in yeast-leavened refrigerated dough

Quantitative study of the production and properties of alginate/poly-L-lysine microcapsules

Formation of Microcapsules from Polyelectrolyte and Covalent Interactions