The Power of Bioenergy-Related Standards to Protect Biodiversity
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Saproxylic (dead-wood-associated) and old-growth species are among the most threatened species in European forest ecosystems, as they are susceptible to intensive forest management. Identifying areas with particular relevant features of biodiversity is of ...
The conversion of lignocellulosic biomass to ethanol is currently one of the most popular options for sustainable production of transportation fuel from renewable resources. Due to the resistance of lignin compounds to biological degradation and the import ...
In the European Union, the Directive 92/43/EEC defines a number of species and habitats of community interest that are worthy to be preserved because in danger to disappear or because they are representative of the different European bio-geographical regio ...
Peatlands are ecosystems of exceptional conservation value because of their beauty, biodiversity, importance in global geochemical cycles, and the paleoenvironmental records they preserve. Commercial extraction and drainage for forestry or agriculture have ...
An effective approach to research on farmers' behaviour is based on: i) an explicit and well-motivated behavioural theory; ii) an integrative approach; and iii) understanding feedback processes and dynamics. While current approaches may effectively tackle ...
This paper synthesizes recent works at the interface of hydrology, geomorphology, and ecology under an integrated framework of analysis with an aim for a general theory. It addresses a wide range of related topics, including biodiversity of freshwater fish ...
Since the 1950s, the population of the Brown hare (Lepus europaeus) has dramatically decreased in Switzerland as well as in other European countries. According to the Swiss Ornithological Institute of Sempach, this animal is an adequate indicator of the st ...
Nowadays, the consumer is worried by his health and by the environmental protection. Two interesting groups, among the others, can be distinguished : persons worried of eating organic products and persons who consume regional products. What about imported ...
The Southern African Development Community (SADC) has evolved in 1992 from the former Southern African Development Coordination Conference (SADCC) existing since 1980. The SADC aims at regional integration, sustainable growth and alleviation of poverty in ...
Introduction In order to reduce deforestation, the current attitude of conservation programmes and forest politics does no longer ban the local populations from the forests, because such measures present negative consequences for the communities. Today's t ...