Research data archivingResearch data archiving is the long-term storage of scholarly research data, including the natural sciences, social sciences, and life sciences. The various academic journals have differing policies regarding how much of their data and methods researchers are required to store in a public archive, and what is actually archived varies widely between different disciplines. Similarly, the major grant-giving institutions have varying attitudes towards public archival of data.
Plant nutritionPlant nutrition is the study of the chemical elements and compounds necessary for plant growth and reproduction, plant metabolism and their external supply. In its absence the plant is unable to complete a normal life cycle, or that the element is part of some essential plant constituent or metabolite. This is in accordance with Justus von Liebig’s law of the minimum. The total essential plant nutrients include seventeen different elements: carbon, oxygen and hydrogen which are absorbed from the air, whereas other nutrients including nitrogen are typically obtained from the soil (exceptions include some parasitic or carnivorous plants).
Tidal floodingTidal flooding, also known as sunny day flooding or nuisance flooding, is the temporary inundation of low-lying areas, especially streets, during exceptionally high tide events, such as at full and new moons. The highest tides of the year may be known as the king tide, with the month varying by location. These kinds of floods tend not to be a high risk to property or human safety, but further stress coastal infrastructure in low lying areas.
Herbaceous plantHerbaceous plants are vascular plants that have no persistent woody stems above ground. This broad category of plants includes many perennials, and nearly all annuals and biennials. The fourth edition of the Shorter Oxford English Dictionary defines "herb" as: "A plant whose stem does not become woody and persistent (as in a tree or shrub) but remains soft and succulent, and dies (completely or down to the root) after flowering"; "A (freq. aromatic) plant used for flavouring or scent, in medicine, etc.".
