Spider silkSpider silk is a protein fibre spun by spiders. Spiders use their silk to make webs or other structures, which function as sticky nets to catch other animals, or as nests or cocoons to protect their offspring, or to wrap up prey. They can also use their silk to suspend themselves, to float through the air, or to glide away from predators. Most spiders vary the thickness and stickiness of their silk for different uses. In some cases, spiders may even use silk as a source of food.
SilkSilk is a natural protein fiber, some forms of which can be woven into textiles. The protein fiber of silk is composed mainly of fibroin and is produced by certain insect larvae to form cocoons. The best-known silk is obtained from the cocoons of the larvae of the mulberry silkworm Bombyx mori reared in captivity (sericulture). The shimmering appearance of silk is due to the triangular prism-like structure of the silk fibre, which allows silk cloth to refract incoming light at different angles, thus producing different colors.
Wild silkWild silks have been known and used in many countries from early times, although the scale of production is far smaller than that from cultivated silkworms. Silk cocoons and nests often resemble paper or cloth, and their use has arisen independently in many societies. Silk taken from various species has been used since ancient times, either in its natural state or after some form of preparation. Spider webs were used as a wound dressing in ancient Greece and Rome, and as a base for painting from the 16th century.
Assam silkAssam silk denotes the three major types of indigenous wild silks produced in Assam—golden muga, white pat and warm eri silk. The Assam silk industry, now centered in Sualkuchi, is a labor-intensive industry. Assam was well known for the production of high quality silk since ancient times. The craft of weaving goes along with the production of silk. It grew to such sophistication in Assam that it was known all over India and abroad.
Spider webA spider web, spiderweb, spider's web, or cobweb (from the archaic word coppe, meaning "spider") is a structure created by a spider out of proteinaceous spider silk extruded from its spinnerets, generally meant to catch its prey. Spider webs have existed for at least 100 million years, as witnessed in a rare find of Early Cretaceous amber from Sussex, in southern England. Many spiders build webs specifically to trap and catch insects to eat. However, not all spiders catch their prey in webs, and some do not build webs at all.
Tussar silkTussar silk (alternatively spelled as tussah, tushar, tassar, tussore, tasar, tussur, or tusser, and also known as (Sanskrit) kosa silk) is produced from larvae of several species of silkworms belonging to the moth genus Antheraea, including A. assamensis, A. paphia, A. pernyi, A. roylei, and A. yamamai. These silkworms live in the wild forests in trees belonging to Terminalia species and Shorea robusta, as well as other food plants such as jamun and oak found in South Asia, eating the leaves of the trees on which they live.
SpiderSpiders (order Araneae) are air-breathing arthropods that have eight legs, chelicerae with fangs generally able to inject venom, and spinnerets that extrude silk. They are the largest order of arachnids and rank seventh in total species diversity among all orders of organisms. Spiders are found worldwide on every continent except for Antarctica, and have become established in nearly every land habitat. , 50,356 spider species in 132 families have been recorded by taxonomists.
History of silkThe production of silk originated in Neolithic China within the Yangshao culture (4th millennium BC). Though it would later reach other places in the world, the art of silk production remained confined to China until the Silk Road opened at 114 BC, though China maintained its virtual monopoly over silk production for another thousand years. The use of silk within China was not confined to clothing alone, and silk was used for a number of applications, such as writing.
SenseA sense is a biological system used by an organism for sensation, the process of gathering information about the world through the detection of stimuli. Although in some cultures five human senses were traditionally identified as such (namely sight, smell, touch, taste, and hearing), it is now recognized that there are many more. Senses used by non-human organisms are even greater in variety and number. During sensation, sense organs collect various stimuli (such as a sound or smell) for transduction, meaning transformation into a form that can be understood by the brain.
Sensory nervous systemThe sensory nervous system is a part of the nervous system responsible for processing sensory information. A sensory system consists of sensory neurons (including the sensory receptor cells), neural pathways, and parts of the brain involved in sensory perception and interoception. Commonly recognized sensory systems are those for vision, hearing, touch, taste, smell, balance and visceral sensation. Sense organs are transducers that convert data from the outer physical world to the realm of the mind where people interpret the information, creating their perception of the world around them.
