Short-term effects of biochar on grapevine fine root dynamics and arbuscular mycorrhizae production
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Break crops are used in agriculture to reduce soil pathogens and improve yield of subsequent cereal crops. However, they can also affect soil microbial communities beneficial to plant growth including arbuscular mycorrhizal fungi (AMF). Two wheat genotypes ...
Soil incorporation of charcoal (biochar) has been suggested as practice to sequester carbon, improve soil properties and crop yields but most studies have been done in the short term. Old anthropogenic charcoal-rich soils in the Alps enable to explore the ...
