Plant breedingPlant breeding is the science of changing the traits of plants in order to produce desired characteristics. It has been used to improve the quality of nutrition in products for humans and animals. The goals of plant breeding are to produce crop varieties that boast unique and superior traits for a variety of applications. The most frequently addressed agricultural traits are those related to biotic and abiotic stress tolerance, grain or biomass yield, end-use quality characteristics such as taste or the concentrations of specific biological molecules (proteins, sugars, lipids, vitamins, fibers) and ease of processing (harvesting, milling, baking, malting, blending, etc.
Population densityPopulation density (in agriculture: standing stock or plant density) is a measurement of population per unit land area. It is mostly applied to humans, but sometimes to other living organisms too. It is a key geographical term. In simple terms, population density refers to the number of people living in an area per square kilometre, or other unit of land area. Population density is population divided by total land area, sometimes including seas and oceans, as appropriate.
Watertable controlIn geotechnical engineering, watertable control is the practice of controlling the height of the water table by drainage. Its main applications are in agricultural land (to improve the crop yield using agricultural drainage systems) and in cities to manage the extensive underground infrastructure that includes the foundations of large buildings, underground transit systems, and extensive utilities (water supply networks, sewerage, storm drains, and underground electrical grids).
