Swiss chocolateSwiss chocolate (Schweizer Schokolade; Chocolat Suisse; Cioccolato Svizzero) is chocolate produced in Switzerland. While cacao beans and other ingredients such as sugar cane originate from outside Switzerland, the actual production of the chocolate must take place in Switzerland. Switzerland's chocolates have earned an international reputation for high quality with many famous international chocolate brands. Switzerland is particularly renowned for its milk chocolate, the most consumed type of chocolate.
TravertineTravertine (ˈtrævərˌtiːn ) is a form of terrestrial limestone deposited around mineral springs, especially hot springs. It often has a fibrous or concentric appearance and exists in white, tan, cream-colored, and rusty varieties. It is formed by a process of rapid precipitation of calcium carbonate, often at the mouth of a hot spring or in a limestone cave. In the latter, it can form stalactites, stalagmites, and other speleothems. It is frequently used in Italy and elsewhere as a building material.
In situ leachIn-situ leaching (ISL), also called in-situ recovery (ISR) or solution mining, is a mining process used to recover minerals such as copper and uranium through boreholes drilled into a deposit, in situ. In situ leach works by artificially dissolving minerals occurring naturally in a solid state. For recovery of material occurring naturally in solution, see: Brine mining. The process initially involves the drilling of holes into the ore deposit. Explosive or pathways in the deposit for solution to penetrate.
AlkalinityAlkalinity (from al-qaly) is the capacity of water to resist acidification. It should not be confused with basicity, which is an absolute measurement on the pH scale. Alkalinity is the strength of a buffer solution composed of weak acids and their conjugate bases. It is measured by titrating the solution with an acid such as HCl until its pH changes abruptly, or it reaches a known endpoint where that happens. Alkalinity is expressed in units of concentration, such as meq/L (milliequivalents per liter), μeq/kg (microequivalents per kilogram), or mg/L CaCO3 (milligrams per liter of calcium carbonate).
An Introduction to the Rock-Forming MineralsAn Introduction to the Rock-Forming Minerals, by William Alexander Deer, Robert Andrew Howie, and Jack Zussman, is a book often considered the "bible" of mineralogy. It covers hundreds of minerals, with details of their structure, chemistry, optical and physical properties, distinguishing features, and paragenesis. Entries range from one or two pages for obscure minerals, to dozens of pages for important ones like feldspars. The first edition was published in 1966, and a substantially expanded second edition in 1992.
Sulfosalt mineralSulfosalt minerals are sulfide minerals with the general formula , where A represents a metal such as copper, lead, silver, iron, and rarely mercury, zinc, vanadium B usually represents semi-metal such as arsenic, antimony, bismuth, and rarely germanium, or metals like tin and rarely vanadium X is sulfur or rarely selenium and/or tellurium. The Strunz classification includes the sulfosalts in a sulfides and sulfosalts superclass. A group which have similar appearing formulas are the sulfarsenides (for example cobaltite (Co,Fe)AsS).
SchistSchist ('ʃɪst ) is a medium-grained metamorphic rock showing pronounced schistosity. This means that the rock is composed of mineral grains easily seen with a low-power hand lens, oriented in such a way that the rock is easily split into thin flakes or plates. This texture reflects a high content of platy minerals, such as micas, talc, chlorite, or graphite. These are often interleaved with more granular minerals, such as feldspar or quartz.
CaveA cave or cavern is a natural void in the ground, specifically a space large enough for a human to enter. Caves often form by the weathering of rock and often extend deep underground. The word cave can refer to smaller openings such as sea caves, rock shelters, and grottos, that extend a relatively short distance into the rock and they are called exogene caves. Caves which extend further underground than the opening is wide are called endogene caves. Speleology is the science of exploration and study of all aspects of caves and the cave environment.
Leaching (agriculture)In agriculture, leaching is the loss of water-soluble plant nutrients from the soil, due to rain and irrigation. Soil structure, crop planting, type and application rates of fertilizers, and other factors are taken into account to avoid excessive nutrient loss. Leaching may also refer to the practice of applying a small amount of excess irrigation where the water has a high salt content to avoid salts from building up in the soil (salinity control). Where this is practiced, drainage must also usually be employed, to carry away the excess water.
Hydrothermal circulationHydrothermal circulation in its most general sense is the circulation of hot water (Ancient Greek ὕδωρ, water, and θέρμη, heat ). Hydrothermal circulation occurs most often in the vicinity of sources of heat within the Earth's crust. In general, this occurs near volcanic activity, but can occur in the shallow to mid crust along deeply penetrating fault irregularities or in the deep crust related to the intrusion of granite, or as the result of orogeny or metamorphism. Hydrothermal circulation often results in hydrothermal mineral deposits.
