Publication
Biosurfactant production through Bacillus sp MTCC 5877 and its multifarious applications in food industry
Related publications (29)
Ursula Röthlisberger, Justin Villard, Martin Peter Bircher
Yves Leterrier, Sara Dalle Vacche
Athanasios Nenes, Mária Lbadaoui-Darvas, André Welti
Charlotte Grossiord, Christoph Bachofen