Concept
Nutrition parentérale
Publications associées (33)
Measuring and shaping the nutritional environment via food sales logs: case studies of campus-wide food choice and a call to action
Robert West, Robin Adrien Zbinden, Kristina Gligoric
Although diets influence health and the environment, measuring and changing nutrition is challenging. Traditional measurement methods face challenges, and designing and conducting behavior-changing interventions is conceptually and logistically complicated ...
Frontiers Media Sa2024Novel theory and potential applications of central diastolic pressure decay time constant
Nikolaos Stergiopoulos, Georgios Rovas, Sokratis Anagnostopoulos, Vasiliki Bikia, Patrick Segers
Central aortic diastolic pressure decay time constant ( ) is according to the two-element Windkessel model equal to the product of total peripheral resistance (R) times total arterial compliance (C ). As such, it is related to arterial stiffness, which has ...
2024Novel trehalose-based excipients for stabilizing nebulized anti-SARS-CoV-2 antibody
Sandrine Gerber, François Rémi Pierre Noverraz, Solène Marcelle Françoise Marie Passemard
COVID-19 is caused by the infection of the lungs by SARS-CoV-2. Monoclonal antibodies, such as sotrovimab, showed great efficiency in neutralizing the virus before its internalization by lung epithelial cells. However, parenteral routes are still the prefe ...
2022Magnitude of gluconeogenesis and endogenous glucose production: are they predictable in clinical settings?
Introduction: Regulation of endogenous glucose production (EGP) is essential for glucose homeostasis. It includes gluconeogenesis (GNG) from non-carbohydrate substrates and hepatic glycogenolysis. Both these pathways are dysregulated in acute stress, but t ...
2021Investigating active phase loss from supported ruthenium catalysts during supercritical water gasification
Oliver Kröcher, Frédéric Vogel, Mohamed Tarik, David Baudouin
Active phase loss mechanisms from Ru/AC catalysts were studied in continuous supercritical water gasification (SCWG) for the first time by analysing the Ru content in process water with low limit-of-detection time-resolved ICP-MS. Ru loss was investigated ...
2021