Interactions between food and saliva govern complex mouthfeel perceptions such as astringency. Herein, we present a study of the interactions of salivary proteins with the main pea protein fractions that are obtained by isoelectric and salt precipitation ( ...
AimsTo monitor the effect of a live yeast additive on feedstuff colonization by targeted fibrolytic micro-organisms and fibre degradation in the cow rumen. Methods and ResultsAbundance of adhering fibrolytic bacteria and fungi on feedstuffs incubated in sa ...
Global freshwater resources are under increasing pressure from economic development, population growth, and climate change. The international trade of water-intensive products (e.g., agricultural commodities) or virtual water trade has been suggested as a ...
Background, aim and scope. Regional specificities are a key factor when analyzing the environmental impact of a biofuel pathway through a life cycle assessment (LCA). Due to different energy mixes, transport distances, agricultural practices and land use c ...
Sunflower can be used for the remediation of metal-contaminated soils. Its high biomass production makes this plant species interesting for phytoextraction and using sunflower oil for a technical purpose may improve the economic balance of phytoremediation ...
Epoxidized soybean oil (ESBO) is produced in industry by reacting soybean oil, at 60-70 degrees C, with hydrogen peroxide in the presence of formic or acetic acid. A small amount of sulphuric or phosphoric acid is necessary to catalyze the oxidation of the ...
The press-cake (PC) of oleaginous species (Brassica napus, Moringa oleifera, Glycine max) has been investigated as a biosorbent for metals removal from contaminated water. ...
This research assesses the effect of greenhouse gas (GHG) emission constraints imposed in biofuel importing countries on the export potential of biofuel producing countries. Several countries are promoting the introduction of biofuels on their energy matri ...
