The vapour expansion of extruded cereals is a versatile technique used in the food processing industry to produce a wide variety of light, crisp & crunchy products such as snacks, breakfast cereals and pet foods. The range of textures that can be produced ...
This paper presents a refined approach to obtain the parameters of synchronous machine equivalent circuits from standstill DC decay tests. A dedicated program for the time- constants and reactances identification was developed and applied for both d- and q ...
