Protein Labeling Techniques

In course

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Description

This lecture covers protein labeling techniques using self-labeling parts like FIASH and SNAP, discussing factors important for live cell labeling, specificity, speed, tag size, and substrate availability. It also compares two systems: FIASH vs SNAP.

Instructor

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Official source

https://mediaspace.epfl.ch/media/0_gcykso74

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Ontological neighbourhood

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