The Rise of Agriculture Empires

This lecture explores the emergence of states and empires in agriculture, starting from 5500 BC. It delves into the Neolithic revolution, the Fertile Crescent, and the development of specialized labor. The lecture also discusses the transition to a redistributive economy, the origins of wheat and livestock, and the impact of Greek city-states on architecture and society. It highlights the importance of human energy, slavery, and the environmental challenges faced by ancient civilizations.