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Drip irrigation or trickle irrigation is a type of micro-irrigation system that has the potential to save water and nutrients by allowing water to drip slowly to the roots of plants, either from above the soil surface or buried below the surface. The goal is to place water directly into the root zone and minimize evaporation. Drip irrigation systems distribute water through a network of valves, pipes, tubing, and emitters. Depending on how well designed, installed, maintained, and operated it is, a drip irrigation system can be more efficient than other types of irrigation systems, such as surface irrigation or sprinkler irrigation. Primitive drip irrigation has been used since ancient times. Fan Shengzhi shu, written in China during the first century BCE, describes the use of buried, unglazed clay pots filled with water, sometimes referred to as Ollas, as a means of irrigation. Modern drip irrigation began its development in Germany in 1860 when researchers began experimenting with subsurface irrigation using clay pipe to create combination irrigation and drainage systems. The research was later expanded in the 1920s to include the application of perforated pipe systems. The usage of plastic to hold and distribute water in drip irrigation was later developed in Australia by Hannis Thill. Usage of a plastic emitter in drip irrigation was developed in Israel by Simcha Blass and his son Yeshayahu. Instead of releasing water through tiny holes easily blocked by tiny particles, water was released through larger and longer passageways by using friction to slow water inside a plastic emitter. The first experimental system of this type was established in 1959 by Blass, who partnered later (1964) with Kibbutz Hatzerim to create an irrigation company called Netafim. Together they developed and patented the first practical surface drip irrigation emitter. Goldberg and Shmueli (1970) developed a significant improvement: "in the Arava desert in southern Israel [Shmueli] demonstrated that a trickle-irrigation system installed on the soil surface worked exceptionally well in producing vegetable crops, even with saline water (Elfving, 1989).
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