Delves into the innovations in food biotechnology, including synbiotics supplements and probiotics in locally produced yoghurt, highlighting their economic and health benefits.
Explores the concept of Citizen Science as a bridge between science and politics, discussing its impact on scientific knowledge and the role of amateurs in scientific practices.
Explores the spontaneous emergence of self-replicating molecules containing nucleobases and amino acids, focusing on dynamic combinatorial chemistry and potential applications in inhibiting bacterial growth.
Delves into the influence of indoor microbes on human health, including protection from and risk of asthma, dampness, mold, Legionella bacteria, and the hygiene hypothesis.
