Drainage system (agriculture)An agricultural drainage system is a system by which water is drained on or in the soil to enhance agricultural production of crops. It may involve any combination of stormwater control, erosion control, and watertable control. While there are more than two types of drainage systems employed in agriculture, there are two main types: (1) surface drainage and (2) sub-surface drainage. Figure 1 classifies the various types of drainage systems. It shows the field (or internal) and the main (or external) systems.
Tile drainageTile drainage is a form of agricultural drainage system that removes excess sub-surface water from fields to allow sufficient air space within the soil, proper cultivation, and access by heavy machinery to tend and harvest crops. While surface water can be drained by pumping, open ditches, or both, tile drainage is often the most effective means of draining subsurface water. The phrase "tile drainage" derives from its original composition from ceramic tiles of fired clay, which were similar to terracotta pipes yet not always shaped as pipes.
DrainageDrainage is the natural or artificial removal of a surface's water and sub-surface water from an area with excess water. The internal drainage of most agricultural soils is good enough to prevent severe waterlogging (anaerobic conditions that harm root growth), but many soils need artificial drainage to improve production or to manage water supplies. The Indus Valley Civilization had sewerage and drainage systems. All houses in the major cities of Harappa and Mohenjo-daro had access to water and drainage facilities.
Soil salinity controlSoil salinity control refers to controlling the process and progress of soil salinity to prevent soil degradation by salination and reclamation of already salty (saline) soils. Soil reclamation is also called soil improvement, rehabilitation, remediation, recuperation, or amelioration. The primary man-made cause of salinization is irrigation. River water or groundwater used in irrigation contains salts, which remain in the soil after the water has evaporated.
Agricultural hydrologyAgricultural hydrology is the study of water balance components intervening in agricultural water management, especially in irrigation and drainage. The water balance components can be grouped into components corresponding to zones in a vertical cross-section in the soil forming reservoirs with inflow, outflow and storage of water: the surface reservoir (S) the root zone or unsaturated (vadose zone) (R) with mainly vertical flows the aquifer (Q) with mainly horizontal flows a transition zone (T) in which vertical and horizontal flows are converted The general water balance reads: inflow = outflow + change of storage and it is applicable to each of the reservoirs or a combination thereof.
DitchA ditch is a small to moderate trench created to channel water. A ditch can be used for drainage, to drain water from low-lying areas, alongside roadways or fields, or to channel water from a more distant source for plant irrigation. Ditches are commonly seen around farmland, especially in areas that have required drainage, such as The Fens in eastern England and much of the Netherlands. Roadside ditches may provide a hazard to motorists and cyclists, whose vehicles may crash into them and get damaged, flipped over, or stuck and cause major injury, especially in poor weather conditions and rural areas.
Soil salinitySoil salinity is the salt content in the soil; the process of increasing the salt content is known as salinization. Salts occur naturally within soils and water. Salination can be caused by natural processes such as mineral weathering or by the gradual withdrawal of an ocean. It can also come about through artificial processes such as irrigation and road salt. Salts are a natural component in soils and water. The ions responsible for salination are: Na+, K+, Ca2+, Mg2+ and Cl−.
Waterlogging (agriculture)Waterlogging water is the saturation of soil with water. Soil may be regarded as waterlogged when it is nearly saturated with water much of the time such that its air phase is restricted and anaerobic conditions prevail. In extreme cases of prolonged waterlogging, anaerobiosis occurs, the roots of mesophytes suffer, and the subsurface reducing atmosphere leads to such processes as denitrification, methanogenesis, and the reduction of iron and manganese oxides.
Well drainageWell drainage means drainage of agricultural lands by wells. Agricultural land is drained by pumped wells (vertical drainage) to improve the soils by controlling water table levels and soil salinity. Subsurface (groundwater) drainage for water table and soil salinity in agricultural land can be done by horizontal and vertical drainage systems. Horizontal drainage systems are drainage systems using open ditches (trenches) or buried pipe drains. Vertical drainage systems are drainage systems using pumped wells, either open dug wells or tube wells.
Groundwater rechargeGroundwater recharge or deep drainage or deep percolation is a hydrologic process, where water moves downward from surface water to groundwater. Recharge is the primary method through which water enters an aquifer. This process usually occurs in the vadose zone below plant roots and is often expressed as a flux to the water table surface. Groundwater recharge also encompasses water moving away from the water table farther into the saturated zone. Recharge occurs both naturally (through the water cycle) and through anthropogenic processes (i.