Gleysol

A gleysol is a wetland soil (hydric soil) that unless drained is saturated with groundwater for long enough to develop a characteristic colour pattern. The pattern is essentially made up of reddish, brownish, or yellowish colours at surfaces of soil particles and/or in the upper soil horizons mixed with greyish/blueish colours inside the peds and/or deeper in the soil. Gleysols are also known as Gleyzems, meadow soils, Aqu-suborders of Entisols, Inceptisols and Mollisols (USDA soil taxonomy), or as groundwater soils and hydro-morphic soils. The term gley, or glei, is derived from глей, and was introduced into scientific terminology in 1905 by the Ukrainian scientist Georgy Vysotsky. Gleysols occur within a wide range of unconsolidated materials, mainly fluvial, marine and lacustrine sediments of Pleistocene or Holocene age, having basic to acidic mineralogy. They are found in depression areas and low landscape positions with shallow groundwater. Wetness is the main limitation on agriculture of virgin gleysols; these are covered with natural swamp vegetation and lie idle or are used for extensive grazing. Farmers use artificially-drained gleysols for arable cropping, dairy farming and horticulture. Gleysols in the tropics and subtropics are widely planted with rice. Gleysols occupy an estimated 720 million hectares worldwide. They are azonal soils and occur in nearly all climates. The largest extent of Gleysols is in northern Russia, Siberia, Canada, Alaska, China and Bangladesh. An estimated 200 million hectares of gleysols are found in the tropics, mainly in the Amazon region, equatorial Africa, and the coastal swamps of Southeast Asia. They exhibit a greenish-blue-grey soil color because of anoxic wetland conditions. On exposure, as the iron in the soil oxidizes colors are transformed to a mottled pattern of reddish, yellow or orange patches. During soil formation (gleying), the oxygen supply in the soil profile is restricted due to soil moisture at saturation.