Arawakan languagesArawakan (Arahuacan, Maipuran Arawakan, "mainstream" Arawakan, Arawakan proper), also known as Maipurean (also Maipuran, Maipureano, Maipúre), is a language family that developed among ancient indigenous peoples in South America. Branches migrated to Central America and the Greater Antilles in the Caribbean and the Atlantic, including what is now the Bahamas. Almost all present-day South American countries are known to have been home to speakers of Arawakan languages, the exceptions being Ecuador, Uruguay, and Chile.
MaraeA marae (in New Zealand Māori, Cook Islands Māori, Tahitian), malae (in Tongan), meae (in Marquesan) or malae (in Samoan) is a communal or sacred place that serves religious and social purposes in Polynesian societies. In all these languages, the term also means cleared and free of weeds or trees. Marae generally consist of an area of cleared land roughly rectangular (the marae itself), bordered with stones or wooden posts (called au in Tahitian and Cook Islands Māori) perhaps with paepae (terraces) which were traditionally used for ceremonial purposes; and in some cases, a central stone ahu or a'u.
Fruit preservesFruit preserves are preparations of fruits whose main preserving agent is sugar and sometimes acid, often stored in glass jars and used as a condiment or spread. There are many varieties of fruit preserves globally, distinguished by the method of preparation, type of fruit used, and place in a meal. Sweet fruit preserves such as jams, jellies, and marmalades are often eaten at breakfast with bread or as an ingredient of a pastry or dessert, whereas more savory and acidic preserves made from "vegetable fruits" such as tomato, squash or zucchini, are eaten alongside savory foods such as cheese, cold meats, and curries.
BentoA bento is the Japanese iteration of a single-portion take-out or home-packed meal, often for lunch. Outside Japan, it is common in other East and Southeast Asian culinary styles, especially within Chinese, Korean, Singaporean, Taiwanese cuisines and more, as rice is a common staple food in the region. The term bento is derived from the Chinese term biandang (, ), which means "convenient" or "convenience". A traditional bento may contain rice or noodles with fish or meat, often with pickled and cooked vegetables in a box.
Ipomoea aquaticaIpomoea aquatica, widely known as water spinach, is a semi-aquatic, tropical plant grown as a vegetable for its tender shoots. I. aquatica is generally believed to have been first domesticated in Southeast Asia. It is widely cultivated in Southeast Asia, East Asia, and South Asia. It grows abundantly near waterways and requires little to no care. Ipomoea aquatica grows in water or on moist soil. Its stems are or longer, rooting at the nodes, and they are hollow and can float.
Tupi peopleThe Tupi people, a subdivision of the Tupi-Guarani linguistic families, were one of the largest groups of indigenous peoples in Brazil before its colonization. Scholars believe that while they first settled in the Amazon rainforest, from about 2,900 years ago the Tupi started to migrate southward and gradually occupied the Atlantic coast of Southeast Brazil. Many Tupi people today are merged with the Guaraní people, forming the Tupi–Guarani languages. Guarani languages are linguistically different from the Tupian languages.
TamarindTamarind (Tamarindus indica) is a leguminous tree bearing edible fruit that is indigenous to tropical Africa and naturalized in Asia. The genus Tamarindus is monotypic, meaning that it contains only this species. It belongs to the family Fabaceae. The tamarind tree produces brown, pod-like fruits that contain a sweet, tangy pulp, which is used in cuisines around the world. The pulp is also used in traditional medicine and as a metal polish. The tree's wood can be used for woodworking and tamarind seed oil can be extracted from the seeds.
AcrylamideAcrylamide (or acrylic amide) is an organic compound with the chemical formula CH2=CHC(O)NH2. It is a white odorless solid, soluble in water and several organic solvents. From the chemistry perspective, acrylamide is a vinyl-substituted primary amide (CONH2). It is produced industrially mainly as a precursor to polyacrylamides, which find many uses as water-soluble thickeners and flocculation agents. Acrylamide forms in burnt areas of food, particularly starchy foods like potatoes, when cooked with high heat, above .
TobagoTobago (təˈbeɪɡoʊ) is an island and ward within the Republic of Trinidad and Tobago. It is located northeast of the larger island of Trinidad and about off the northeastern coast of Venezuela. It also lies to the southeast of Grenada. Tobago was named Belaforme by Christopher Columbus "because from a distance it seemed beautiful". The Spanish friar Antonio Vázquez de Espinosa wrote that the Kalina (mainland Caribs) called the island Urupina because of its resemblance to a big snail, while the Kalinago (Island Caribs) called it Aloubaéra, supposedly because it resembled the alloüebéra, a giant snake which was supposed to live in a cave on the island of Dominica.
Tapa clothTapa cloth (or simply tapa) is a barkcloth made in the islands of the Pacific Ocean, primarily in Tonga, Samoa and Fiji, but as far afield as Niue, Cook Islands, Futuna, Solomon Islands, Java, New Zealand, Vanuatu, Papua New Guinea and Hawaii (where it is called kapa). In French Polynesia it has nearly disappeared, except for some villages in the Marquesas. Barkcloth#Austronesia The cloth is known by a number of local names although the term tapa is international and understood throughout the islands that use the cloth.
