BIOENG-430: Selected topics in life sciencesThe course presents an overview on how recent advances at the interfaces of biology, biotechnology, engineering, physical sciences, and medicine are 1) shaping the landscape of biomedical research; 2)
ME-341: Heat and mass transferThis course covers fundamentals of heat transfer and applications to practical problems. Emphasis will be on developing a physical and analytical understanding of conductive, convective, and radiative
ENV-341: Remote sensingCe cours a pour objectif de familiariser les étudiants avec les principaux concepts, instruments et techniques de la télédétection environnementale. Les interactions ondes/matière, les différents type
CH-419: Protein mass spectrometry and proteomicsIn systems biology, proteomics represents an essential pillar. The understanding of protein function and regulation provides key information to decipher the complexity of living systems. Proteomic tec
ENG-436: Food biotechnologyThe course will deliver basic knowledge on the principles of food fermentation and enzyme technology. The course will also present benefits that food biotechnology can bring in terms of Nutrition & He
BIO-204: Integrated labo in Life sciences IIAu cours de deux semestres, vous utilisez la biologie moléculaire, la biologie cellulaire ainsi que la biochimie pour cloner un ADNc dans un plasmide d'expression, afin de produire, purifier et caract
MSE-466: Wood structures, properties and usesThe presentation of tree growth and formation of wood anatomical structures, linked to the description of specific physical and mechanical properties, makes it possible to understand the different for
