This lecture discusses the chemistry of poisonous frogs, focusing on the origins and mechanisms of their toxins. It begins by explaining the importance of organic chemistry in everyday compounds, particularly in relation to poisonous frogs. The instructor details how various species of frogs produce toxins like batrachotoxin, which affects sodium ion channels, leading to paralysis. The lecture also covers the dietary sources of these toxins, such as ants and mites, and how frogs have evolved to avoid self-poisoning through specific amino acid mutations. Additionally, the lecture explores organic reactions relevant to the chemistry of these compounds, including oxidation reactions of alkenes, ozonolysis, and epoxidation. The mechanisms of these reactions are illustrated, emphasizing their significance in organic synthesis. The lecture concludes with a discussion on the implications of these chemical processes in understanding the biological functions of frog toxins and their potential applications in medicine.