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Related lectures (32)

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Covers the basics of organic chemistry, focusing on molecular structure, nomenclature, and functional groups.

Explores the chemistry of Guinness, focusing on its color, bitterness, and unique bubble behavior.

Explores the chemistry of poisonous frogs and alkynes, highlighting their unique synthesis abilities and medicinal applications.

Explores the importance of organic chemistry through everyday compounds like chocolate, delving into the reactions and significance of alkenes.

Explores cyclic alkanes' conformations, radical chlorination, and functionalization, emphasizing their importance in organic chemistry.

Explores the chemistry of chocolate compounds, alkenes nomenclature, and their role in natural and human-made substances.

Presents examples of infrared spectroscopy with characteristic compound vibrations and NMR chemical shifts.

Covers the significance, structure, and reactions of alkanes in chemistry.

Introduces the basic concepts of organic chemistry and their practical applications in various industries and everyday life.