Powder Characterisation: Physical, Chemical, Morphology

This lecture covers the physical, chemical, and morphological characterisation of powders, including sampling methods, distribution analysis, and key characteristics such as size, shape, surface area, porosity, and crystalline phase. Various techniques like light scattering, sedimentation, and X-ray diffraction are discussed, along with the importance of maintaining consistent powder properties for manufacturing processes. The instructor emphasizes the significance of accurate sampling, segregation prevention, and the impact of powder characteristics on final product quality.