Biosurfactant production through Bacillus sp MTCC 5877 and its multifarious applications in food industry
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In this study Bacillus sp. MTCC5877 was explored for the production of biosurfactant (BSs) and various carbon sources 1% (w/v), 0.5% (w/v) nitrogen sources were tested at different pH, and temperature. Yield was measured in terms of Emulsification index (EI ...
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