Food webA food web is the natural interconnection of food chains and a graphical representation of what-eats-what in an ecological community. Another name for food web is consumer-resource system. Ecologists can broadly lump all life forms into one of two categories based on their trophic levels, the position it occupies in the food web: 1) the autotrophs, and 2) the heterotrophs. To maintain their bodies, grow, develop, and to reproduce, autotrophs produce organic matter from inorganic substances, including both minerals and gases such as carbon dioxide.
Antarctic ice sheetThe Antarctic ice sheet is one of the two polar ice caps of Earth. It covers about 98% of the Antarctic continent and is the largest single mass of ice on Earth, with an average thickness of over 2 kilometers. Separate to the Antarctic sea ice it covers an area of almost and contains of ice. A cubic kilometer of ice weighs approximately 0.92 metric gigatonnes, meaning that the ice sheet weighs about 24,380,000 gigatonnes. It holds approximately 61% of all fresh water on Earth, equivalent to about 58 meters of sea level rise if all the ice were above sea level.
Medieval Warm PeriodThe Medieval Warm Period (MWP), also known as the Medieval Climate Optimum or the Medieval Climatic Anomaly, was a time of warm climate in the North Atlantic region that lasted from 950 to 1250. Climate proxy records show peak warmth occurred at different times for different regions, which indicate that the MWP was not a globally uniform event. Some refer to the MWP as the Medieval Climatic Anomaly to emphasize that climatic effects other than temperature were also important.
Saturated fatA saturated fat is a type of fat in which the fatty acid chains have all single bonds. A fat known as a glyceride is made of two kinds of smaller molecules: a short glycerol backbone and fatty acids that each contain a long linear or branched chain of carbon (C) atoms. Along the chain, some carbon atoms are linked by single bonds (-C-C-) and others are linked by double bonds (-C=C-). A double bond along the carbon chain can react with a pair of hydrogen atoms to change into a single -C-C- bond, with each H atom now bonded to one of the two C atoms.
Climate variability and changeClimate variability includes all the variations in the climate that last longer than individual weather events, whereas the term climate change only refers to those variations that persist for a longer period of time, typically decades or more. Climate change may refer to any time in Earth's history, but the term is now commonly used to describe contemporary climate change. Since the Industrial Revolution, the climate has increasingly been affected by human activities.
NutrientA nutrient is a substance used by an organism to survive, grow, and reproduce. The requirement for dietary nutrient intake applies to animals, plants, fungi, and protists. Nutrients can be incorporated into cells for metabolic purposes or excreted by cells to create non-cellular structures, such as hair, scales, feathers, or exoskeletons. Some nutrients can be metabolically converted to smaller molecules in the process of releasing energy, such as for carbohydrates, lipids, proteins, and fermentation products (ethanol or vinegar), leading to end-products of water and carbon dioxide.
Saturated and unsaturated compoundsA saturated compound is a chemical compound (or ion) that resists addition reactions, such as hydrogenation, oxidative addition, and binding of a Lewis base. The term is used in many contexts and for many classes of chemical compounds. Overall, saturated compounds are less reactive than unsaturated compounds. Saturation is derived from the Latin word saturare, meaning 'to fill'. Unsaturated compounds generally carry out typical addition reactions that are not possible with saturated compounds such as alkanes.
Ice streamAn ice stream is a region of fast-moving ice within an ice sheet. It is a type of glacier, a body of ice that moves under its own weight. They can move upwards of a year, and can be up to in width, and hundreds of kilometers in length. They tend to be about deep at the thickest, and constitute the majority of the ice that leaves the sheet. In Antarctica, the ice streams account for approximately 90% of the sheet's mass loss per year, and approximately 50% of the mass loss in Greenland.
LimnologyLimnology (lɪmˈnɒlədʒi ; ) is the study of inland aquatic ecosystems. The study of limnology includes aspects of the biological, chemical, physical, and geological characteristics of fresh and saline, natural and man-made bodies of water. This includes the study of lakes, reservoirs, ponds, rivers, springs, streams, wetlands, and groundwater. Water systems are often categorized as either running (lotic) or standing (lentic). Limnology includes the study of the drainage basin, movement of water through the basin and biogeochemical changes that occur en route.
Dead zone (ecology)Dead zones are hypoxic (low-oxygen) areas in the world's oceans and large lakes. Hypoxia occurs when dissolved oxygen (DO) concentration falls to or below 2 mg of O2/liter. When a body of water experiences hypoxic conditions, aquatic flora and fauna begin to change behavior in order to reach sections of water with higher oxygen levels. Once DO declines below 0.5 ml O2/liter in a body of water, mass mortality occurs. With such a low concentration of DO, these bodies of water fail to support the aquatic life living there.
