Soil healthSoil health is a state of a soil meeting its range of ecosystem functions as appropriate to its environment. In more colloquial terms, the health of soil arises from favorable interactions of all soil components (living and non-living) that belong together, as in microbiota, plants and animals. It is possible that a soil can be healthy in terms of eco-system functioning but not necessarily serve crop production or human nutrition directly, hence the scientific debate on terms and measurements.
Soil biodiversitySoil biodiversity refers to the relationship of soil to biodiversity and to aspects of the soil that can be managed in relative to biodiversity. Soil biodiversity relates to some catchment management considerations. According to the Australian Department of the Environment and Water Resources, biodiversity is "the variety of life: the different plants, animals and micro-organisms, their genes and the ecosystems of which they are a part.
Apex predatorAn apex predator, also known as a top predator, is a predator at the top of a food chain, without natural predators of its own. Apex predators are usually defined in terms of trophic dynamics, meaning that they occupy the highest trophic levels. Food chains are often far shorter on land, usually limited to being secondary consumers – for example, wolves prey mostly upon large herbivores (primary consumers), which eat plants (primary producers). The apex predator concept is applied in wildlife management, conservation, and ecotourism.
Ecosystem collapseEcological collapse An ecosystem is considered collapsed when its unique biotic (characteristic biota) or abiotic features are lost from all previous occurrences. Ecosystem collapse causes ecological collapse within a system; essentially altering its stability, resilience, and diversity levels. It is, however, possible to reverse through careful restoration, and is thus not completely equivalent to species extinction.
Environmental migrantEnvironmental migrants are people who are forced to leave their home region due to sudden or long-term changes to their local or regional environment. These changes compromise their well-being or livelihood, and include increased drought, desertification, sea level rise, and disruption of seasonal weather patterns (such as monsoons[1]). Though there is no uniform, clear-cut definition of environmental migration, the idea is gaining attention as policy-makers and environmental and social scientists attempt to conceptualize the potential social effects of climate change and other environmental degradation, such a deforestation or overexploitation.
Consumer (food chain)A consumer in a food chain is a living creature that eats organisms from a different population. A consumer is a heterotroph and a producer is an autotroph. Like sea angels, they take in organic moles by consuming other organisms, so they are commonly called consumers. Heterotrophs can be classified by what they usually eat as herbivores, carnivores, omnivores, or decomposers. On the other hand, autotrophs are organisms that use energy directly from the sun or from chemical bonds.
Species evennessSpecies evenness describes the commonness or rarity of a species; it requires knowing the abundance of each species relative to those of the other species within the community. Abundance values can be difficult to obtain. Area-based counts, distance methods, and mark–recapture studies are the three general categories of methods for estimating abundance. Species evenness is combined with species richness, (the number of species in the community), in order to determine species diversity, which is an important measure of community structure.
Basal (phylogenetics)In phylogenetics, basal is the direction of the base (or root) of a rooted phylogenetic tree or cladogram. The term may be more strictly applied only to nodes adjacent to the root, or more loosely applied to nodes regarded as being close to the root. Note that extant taxa that lie on branches connecting directly to the root are not more closely related to the root than any other extant taxa. While there must always be two or more equally "basal" clades sprouting from the root of every cladogram, those clades may differ widely in taxonomic rank, species diversity, or both.
HerbivoreA herbivore is an animal anatomically and physiologically adapted to eating plant material, for example foliage or marine algae, for the main component of its diet. As a result of their plant diet, herbivorous animals typically have mouthparts adapted to rasping or grinding. Horses and other herbivores have wide flat teeth that are adapted to grinding grass, tree bark, and other tough plant material. A large percentage of herbivores have mutualistic gut flora that help them digest plant matter, which is more difficult to digest than animal prey.
Basal angiospermsThe basal angiosperms are the flowering plants which diverged from the lineage leading to most flowering plants. In particular, the most basal angiosperms were called the ANITA grade, which is made up of Amborella (a single species of shrub from New Caledonia), Nymphaeales (water lilies, together with some other aquatic plants) and Austrobaileyales (woody aromatic plants including star anise). ANITA stands for Amborella, Nymphaeales, I lliciales, Trimeniaceae, and Austrobaileya.
