Recyclage des eaux usées en irrigation : potentiel fertilisant, risques sanitaires et impacts sur la qualité des sols

The present study takes place in Ouagadougou (Burkina Faso), a typical Sub-Saharan city where water shortage and food crisis necessitate wastewater reuse in urban agriculture. Different issues linked to this practice were studied in two components separated in two experimental sites. The first part treats about agronomic and sanitary aspects and take place in the 2iE (International Institute for Water and Environmental Engineering) experimental site of Ouagadougou. The second component was emphasised on industrial effluents impacts on irrigated soil quality and takes place in Kossodo, an industrial suburb of Ouagadougou. The 2iE site is supply with treated wastewater from domestic origin. The effluent was used to realise the following objectives: (1) managed wastewater fertilizers to fit the plant needs; (2) assess different crops sanitary quality and the effectiveness of methods used for this assessment. Three treatments were tested: (i) irrigation with the treated wastewater (ii) irrigation with the treated wastewater and fertilizers management, adjusted to plant needs and (iii) conventional treatment i.e. fresh water irrigation and total doses of commercial fertilizers. Each treatment was tested on three different crops: lettuce (Lactuca sativa), carrot (Daucus carota) and eggplant (Solanum melongena). The first objective was achieved by comparing crops yields (on basis of wet and dry matter) obtained with the different treatments. The three crops, irrigated with only wastewater, led to yield reduction between the first and the second year. At the contrary, the adjusted treatment showed higher yield for lettuce, with comparable values to conventional treatment yield. However, the effects on carrot and eggplant did not demonstrate better results; indicating that further investigations must be completed for crops with longer growing periods. Most likely, the fertilizers management should better correspond to the crop period demand. The sanitary assessment (second objective) was performed by measuring the heavy metals concentration (Cd, Cu, Pb, Ni, Cr) and the faecal levels (faecal coliform, Escherichia coli and four pathogens among which Salmonella typhimirium and Vibrio cholerae). Chromocult Coliform Agar medium was used for simultaneous detection of faecal coliform and Escherichia coli whereas pathogens were analysed by Polymerase Chain Reaction (PCR). From methodological point of view, faecal coliform were not sufficiently discriminatory in the case of this study since they were naturally present in the soil as well as in the fresh water. At the contrary, Escherichia coli were better linked to wastewater contamination. However, some "false positive" results were detected meaning that each presumptive colony of Escherichia coli must be confirmed. Nevertheless, microbial quality assessment indicated no Escherichia coli on edible parts of carrot or eggplant irrigated with wastewater. Carrots were expected to have the poorest microbiological qual