An Experimental Enquiry Concerning the Source of the Heat which is Excited by FrictionBenjamin Thompson#Mechanical equivalent of heatHistory of thermodynamics#Heat and friction (Rumford) "An Experimental Enquiry Concerning the Source of the Heat which is Excited by Friction" is a scientific paper by Benjamin Thompson, Count Rumford, which was published in the Philosophical Transactions of the Royal Society in 1798. The paper provided a substantial challenge to established theories of heat, and began the 19th century revolution in thermodynamics.
Mechanical equivalent of heatIn the history of science, the mechanical equivalent of heat states that motion and heat are mutually interchangeable and that in every case, a given amount of work would generate the same amount of heat, provided the work done is totally converted to heat energy. The mechanical equivalent of heat was a concept that had an important part in the development and acceptance of the conservation of energy and the establishment of the science of thermodynamics in the 19th century.
Théorie du caloriqueLa théorie du calorique est une théorie de la chaleur proposée dans la seconde moitié du par le chimiste écossais Joseph Black, en réponse à l'hypothèse du « phlogistique ». D'après cette doctrine, la chaleur est un fluide, le calorique, s'écoulant des corps chauds vers les corps froids. Le calorique était aussi perçu comme un gaz sans masse capable de pénétrer les solides et les liquides. Pour Lavoisier, qui l'adopta, la chaleur est de la matière et même un élément fluide, impondérable et indestructible qu'il appelle fluide igné.
Histoire de la thermodynamique classiqueL'histoire de la thermodynamique classique tente de retracer l'origine et l'évolution des idées, des méthodes, des hommes et des connaissances de la thermodynamique, discipline étudiant le comportement thermique des corps et les changements d’état de la matière. Dans un premier temps, la thermodynamique ne s'intéresse qu'aux phénomènes thermiques (chaleur, température) liés à des propriétés macroscopiques des systèmes étudiés, ainsi qu'à l'explication des machines à vapeur.
Process functionIn thermodynamics, a quantity that is well defined so as to describe the path of a process through the equilibrium state space of a thermodynamic system is termed a process function, or, alternatively, a process quantity, or a path function. As an example, mechanical work and heat are process functions because they describe quantitatively the transition between equilibrium states of a thermodynamic system. Path functions depend on the path taken to reach one state from another. Different routes give different quantities.
Work (thermodynamics)Thermodynamic work is one of the principal processes by which a thermodynamic system can interact with its surroundings and exchange energy. This exchange results in externally measurable macroscopic forces on the system's surroundings, which can cause mechanical work, to lift a weight, for example, or cause changes in electromagnetic, or gravitational variables. The surroundings also can perform work on a thermodynamic system, which is measured by an opposite sign convention.
Exact differentialIn multivariate calculus, a differential or differential form is said to be exact or perfect (exact differential), as contrasted with an inexact differential, if it is equal to the general differential for some differentiable function in an orthogonal coordinate system (hence is a multivariable function whose variables are independent, as they are always expected to be when treated in multivariable calculus). An exact differential is sometimes also called a total differential, or a full differential, or, in the study of differential geometry, it is termed an exact form.
Système thermodynamiqueEn thermodynamique classique, un système thermodynamique est une portion de l'Univers que l'on isole par la pensée du reste de l'Univers, ce dernier constituant alors le milieu extérieur. Le système thermodynamique n'est pas forcément défini par une frontière matérielle, ni nécessairement connexe. Les gouttes de liquide dans un brouillard, par exemple, définissent un système thermodynamique. Le milieu extérieur considéré est constitué par la portion d'Univers en interaction avec le système étudié.
Enthalpie de sublimationIn thermodynamics, the enthalpy of sublimation, or heat of sublimation, is the heat required to sublimate (change from solid to gas) one mole of a substance at a given combination of temperature and pressure, usually standard temperature and pressure (STP). It is equal to the cohesive energy of the solid. For elemental metals, it is also equal to the standard enthalpy of formation of the gaseous metal atoms. The heat of sublimation is usually expressed in kJ/mol, although the less customary kJ/kg is also encountered.
Fundamental thermodynamic relationIn thermodynamics, the fundamental thermodynamic relation are four fundamental equations which demonstrate how four important thermodynamic quantities depend on variables that can be controlled and measured experimentally. Thus, they are essentially equations of state, and using the fundamental equations, experimental data can be used to determine sought-after quantities like G (Gibbs free energy) or H (enthalpy).
