Publications associées à Agriculture vivrière

Soft robotics for farm to fork: applications in agriculture & farming

Josephine Anna Eleanor Hughes, Kai Christian Junge

Agricultural tasks and environments range from harsh field conditions with semi-structured produce or animals, through to post-processing tasks in food-processing environments. From farm to fork, the development and application of soft robotics offers a pl ...

Iop Publishing Ltd2024

Growing maize landraces in industrialized countries: from the search for seeds to the emergence of new practices and values

Marianna Fenzi

In industrialized countries, maize cultivation is mainly associated with the use of hybrid varieties and input-intensive monocultures. Despite the homogeneity of European maize landscapes, alternative models of maize production based on landraces exist. Un ...

2022

Conversion of vine shoots into bioethanol and chemicals: Prospective LCA of biorefinery concept

Edgard Gnansounou, Elia Mercedes Ruiz Pachon, Prasad Vithalrao Mandade

Vine shoots are the viticulture residues generated in high quantities after the grapevine pruning. They are lignocellulosic material poorly exploited as feedstock. These wastes are often dumped in the agriculture fields or burnt. Due to their availability ...

Elsevier2020

Stream Solutes and Particulates Export Regimes: A New Framework to Optimize Their Monitoring

Camille Roland Marie Minaudo

The quantification of solute and sediment export from drainage basins is challenging. A large proportion of annual or decadal loads of most constituents is exported during relatively short periods of time, a “hot moment,” which vary between constituents an ...

2020

Long-term effects of crop succession, soil tillage and climate on wheat yield and soil properties

Mathieu Raymond Santonja, María Paula Sanginés De Cárcer

Climate change is increasing crop losses and yield variability with impacts for global food security. In this context, conservation agriculture appears as a potential solution to maintain crop productivity, soil fertility and environmental sustainability. ...

2019

Improving slash-and-burn agriculture in Central Menabe, Madagascar

Justine Marie Gay des Combes

Slash-and-burn agriculture is considered as an important driver of deforestation in the tropics. In Madagascar, a biodiversity hotspot, this type of agriculture particularly threatens the tropical forest cover. On the south-western coast of the island, in ...

EPFL2017

Tropical soils degraded by slash-and-burn cultivation can be recultivated when amended with ashes and compost

Alexandre Buttler, Vincent Eric Jules Jassey, Bjorn Jozef Maria Robroek, Robert Thomas Edmund Mills, Justine Marie Gay des Combes, Muhammad Saleem Arif, Leia Soraya Véronique Falquet, Clara Sanz Carrillo

In many tropical regions, slash-and-burn agriculture is considered as a driver of deforestation; the forest is converted into agricultural land by cutting and burning the trees. However, the fields are abandoned after few years because of yield decrease an ...

Wiley2017

Slash-and-burn agriculture and tropical cyclone activity in Madagascar: Implication for soil fertility dynamics and corn performance

Alexandre Buttler, Bjorn Jozef Maria Robroek, Robert Thomas Edmund Mills, Justine Marie Gay des Combes, Thomas Guillaume

On the western coast of Madagascar, the dry tropical forest of Kirindy may disappear in the next 50 years because of its rapid conversion into agricultural land by slash-and-burn cultivation. The slash-and-burn fields are cultivated during 3 years in avera ...

Elsevier Science Bv2017

Sustainable soil and water resources: modelling soil erosion and its impact on the environment

David Andrew Barry

With the projected increase in world population to 9 billion by 2050, along with per capita income growth, the demand for land and water resources is going to increase significantly. Conversion of land to intensive agriculture has led to dramatic decreases ...

Modelling and Simulation Society of Australia and New Zealand Inc.2011

Reuse of domestic wastewater treated in macrophyte ponds to irrigate tomato and eggplant in semi-arid West-Africa: benefits and risks

André Mermoud

The scarcity of freshwater resources is a critical problem in semi-arid zones and marginal quality water is increasingly being used in agriculture. This paper aimed at evaluating the physico-chemical and biological risks on irrigated soils and fruits of ma ...

Elsevier2011