Concept

Kawainui Marsh

Résumé
Kawainui Marsh or Kawainui Fishpond is a wetland and former fishpond in Kailua, Hawaiʻi. It is the largest remaining wetland and the largest ancient freshwater fishpond in Hawaiʻi, and a designated Ramsar Convention wetland. Geologic evidence such as core samples containing coral suggest that Kawainui was a wide, shallow bay in prehistory. Its water content peaked 1500 BCE, at which point a barrier reef likely grew between the bay and the Pacific Ocean, but did not fully separate the two. Erosion from waves can be seen in certain areas at the edges of the marsh as it exists today, near Nā Pōhaku o Hauwahine. By about 500 CE, sea level had lowered to roughly the current level, exposing much of the barrier reef. The reef blocked much of the flow of water between the bay and the ocean, causing the bay to become shallower and brackish. Kawainui had effectively become a lagoon, connected to nearby Kaʻelepulu Pond by natural channels. Polynesians arrived in the area around this time, likely settling around the edges of the lagoon near springs. The surrounding area, which had previously been forested, was cleared over a period of several centuries for agricultural purposes. Kawainui was one of the first areas in the Hawaiian Islands to be settled by the group of Polynesian mariners that would become the native Hawaiians. By 1750, Kawainui had been developed by the native Hawaiians into a fishpond used for food. Common fish included mullet, awa, and oʻopu. Irrigated loʻi kalo around the edges of the fishpond, as well as nearby patches of dryland kalo, banana, sugarcane, and sweet potato, served as an additional food source. There were also at least three significant heiau built around the fishpond, including Ulupō. Some evidence suggests that the Hawaiians also improved the channel connecting Kawainui to Kaʻelepulu. In 1778, James Cook arrived in Hawaii, marking the first contact between Hawaiians and Europeans.
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