Communication designCommunication design is a mixed discipline between design and information-development which is concerned with how media communicate with people. A communication design approach is not only concerned with developing the message in addition to the aesthetics in media, but also with creating new media channels to ensure the message reaches the target audience. Some designers use graphic design and communication design interchangeably due to overlapping skills.
Protein designProtein design is the rational design of new protein molecules to design novel activity, behavior, or purpose, and to advance basic understanding of protein function. Proteins can be designed from scratch (de novo design) or by making calculated variants of a known protein structure and its sequence (termed protein redesign). Rational protein design approaches make protein-sequence predictions that will fold to specific structures.
Chimie supramoléculaireLa chimie supramoléculaire est une des branches de la chimie qui repose sur les interactions non-covalentes ou faibles entre atomes au sein d'une molécule ou entre molécules, au sein d'un ensemble moléculaire. Son objectif est de comprendre ou de construire des édifices de taille nanométrique. Le principe est d'utiliser des briques moléculaires qui, une fois mélangées en solution, dans des conditions contrôlées, s'autoassemblent pour donner des édifices plus complexes.
User experience designUser experience design (UX design, UXD, UED, or XD) is the process of defining the experience a user would go through when interacting with a company, its services, and its products. Design decisions in UX design are often driven by research, data analysis, and test results rather than aesthetic preferences and opinions. Unlike user interface design, which focuses solely on the design of a computer interface, UX design encompasses all aspects of a user's perceived experience with a product or website, such as its usability, usefulness, desirability, brand perception, and overall performance.
